Kudzu Tablets, 450 mg Active Ingredient Tablet size → 16mm * 8mm Active ingredient per tablet → 450 mg Kudzu (Pueraria lobata, also known as Japanese Arrowroot, Ge Gen) tablets made from the roots What is Kudzu Root (Pueraria lobata)? In Europe, kudzu root still plays only a minor role — but in Japan and China, it has long been an integral part of traditional medicine. Since the plant originates in these regions, that may not seem surprising at first. But once you realize the great potential hidden in its massive root, it becomes clear that this ancient remedy deserves more recognition. That is why kudzu root is now also available here — naturally in our trusted quality. So what kind of plant are we talking about? Botanically, Pueraria lobata belongs to the legume family. While that may sound unspectacular, kudzu is quite different from beans and peas. This vigorous vine can grow up to 20 meters in a single year, producing climbing shoots of up to 12 meters. Its roots can weigh as much as 35 kilograms, while its fragrant purple blossoms resemble countless small orchids. For our kudzu tablets, we use only roots from valuable organic cultivation, following the principles of Traditional Chinese Medicine (TCM). The roots are carefully grown under strict quality standards, dried, finely milled, and gently pressed into tablets. The TCM Secret In Traditional Chinese Medicine, kudzu root has been valued for centuries. Experienced practitioners recommend it especially for fatigue, digestive issues, and menopausal discomfort. Pueraria lobata is also traditionally used to balance cravings for external substances. Its remarkable phytochemicals explain why kudzu root enjoys such high regard in Asia. 5-HTP is a precursor of serotonin, the so-called “happiness hormone.” Isoflavones such as daidzein and daizin are phytoestrogens, resembling human hormones in surprising ways. Kudzu root contains valuable compounds such as: 5-HTP, Puerarin, Quercetin, Genistein, Genistin, Isoflavones (Daidzein, Daizin), Dietary fiber Kudzu Tablets without unnecessary additives This dietary supplement contains no artificial colors, no flavorings, no preservatives, no gelatin, no added sugar, no lactose, and no gluten. Kudzu Tablet Ingredients IngredientContent per maximum daily dose Kudzu – powdered root(Pueraria lobata) approx. 1800 mg Additionally contains two common and harmless cellulose excipients (MCC / HPMC) for tablet stability, both plant-based, plus a very small amount (only a few parts per thousand) of the commonly used and safe substance magnesium stearate. Kudzu Tablet Recommended Use The maximum daily dose is 4 (four) tablets with sufficient liquid, spread throughout the day. Start with no more than 2 tablets per day, then gradually increase over several days to the full daily dose. If you experience any discomfort, remain at the lower dose that feels best for you. Notes Dietary supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake should not be exceeded. Important: Do not use during pregnancy or breastfeeding, when taking blood-thinning medication, or if you have or have had estrogen-dependent breast or uterine cancer. Not suitable for children.

Kudzu Root Powder Kudzu (Pueraria lobata) powder made from the roots What is Kudzu? Here in Europe, the kudzu root plays only a minor role. But have you heard much about this fascinating medicinal plant? In Japan and China, kudzu has long been an important component of traditional medicine. Since the plant originates in these regions, this may not be surprising at first glance. But when you consider the great potential hidden in its massive root, it is high time to make this secret more widely accessible. That is why you can now also find kudzu root with us — naturally in the usual high quality. So, what kind of plant are we actually talking about? Botanically speaking, Pueraria lobata belongs to the legume family. That might sound rather unspectacular at first. But upon closer inspection, it quickly becomes clear that kudzu has little in common with beans and the like. This vigorous climbing plant can grow up to 20 meters in a single year, producing vines up to 12 meters long. Even more impressive are its roots, which can weigh as much as 35 kilograms. Its fragrant, purple flowers resemble countless small orchids. For our kudzu tablets, we use only roots from valuable organic cultivation, in line with the principles of Traditional Chinese Medicine (TCM). These are grown under strict quality standards, carefully dried, finely milled, and gently processed into tablets. The TCM Secret In Traditional Chinese Medicine, kudzu root has long been valued and used. Experienced practitioners recommend it especially for lack of energy, digestive issues, and menopausal discomfort. Pueraria lobata is also traditionally used when there is a craving for external substances. The spectacular phytochemicals of kudzu root contribute to its high reputation in its homeland. 5-HTP, for example, is a precursor of serotonin, the so-called “happiness hormone.” Isoflavones (daidzein and daizin) are phytoestrogens, which resemble human hormones in a remarkable way. Kudzu root contains valuable compounds such as: 5-HTP, Puerarin, Quercetin, Genistein, Genistin, Isoflavones (Daidzein, Daizin), dietary fiber Ingredients Kudzu (Pueraria lobata) from the roots Note We offer the powder as a plant-based raw material (food grade) without any intended purpose.

Kudzu Alcohol-Free Tincture (1:4) Kudzu (Pueraria lobata, also known as Japanese Arrowroot, Ge Gen) tincture made from roots What is Kudzu Root (Pueraria lobata)? In Europe, kudzu root still plays only a minor role, but in Japan and China it has long been an essential part of traditional medicine. Botanically known as Pueraria lobata, kudzu belongs to the legume family but differs greatly from beans and similar plants. This climbing vine can grow up to 20 meters in a single year, with shoots reaching up to 12 meters in length. Its roots can weigh as much as 35 kilograms, while its fragrant purple blossoms resemble countless tiny orchids. For our kudzu tinctures we use only roots from valuable organic cultivation, following the principles of Traditional Chinese Medicine (TCM). These roots are grown under strict quality standards, carefully dried, finely ground, and gently processed. The TCM Secret In Traditional Chinese Medicine, kudzu root has long been valued and applied. Experienced practitioners particularly recommend it for fatigue, digestive discomfort, and menopausal issues. Pueraria lobata is also traditionally used to balance cravings for external substances. The remarkable phytochemicals of kudzu root contribute to its high reputation in Asia. Of special note is 5-HTP, a precursor of serotonin, the so-called “happiness hormone.” Kudzu root also contains isoflavones such as daidzein and daizin, which are phytoestrogens closely resembling human hormones. Key constituents of kudzu root include: 5-HTP Puerarin Quercetin Genistein Genistin Isoflavones (Daidzein, Daizin) Dietary fiber Kudzu Glycerin Tincture without unnecessary additives This dietary supplement contains no artificial colors, no flavorings, no added sugar, no lactose, and no gluten. Kudzu Tincture Ingredients IngredientContent per maximum daily dose Kudzu – powdered root(Pueraria lobata) approx. 1800 mg Extraction agent: vegetable glycerin approx. 8 g Plus traces of acetic acid from organic apple cider vinegar (less than 1%) and pure water. Kudzu Tincture Recommended Use The intended long-term daily dose is about 10 ml per day, ideally divided into two servings. Start with only about 5 ml per day and gradually increase over several days until reaching the full daily dose. Use the included measuring cup to measure the recommended amount. Notes Dietary supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always keep out of reach of children. The recommended daily intake should not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; afterward, a one-month break is recommended before resuming.

Kudzu Tincture (1:4) Kudzu (Pueraria lobata, also known as Japanese Arrowroot) tincture made from roots What is Kudzu? In Europe, kudzu root still plays only a minor role — have you heard much about this enchanting medicinal plant? In Japan and China, however, kudzu has long been a well-established part of traditional medicine. Since the plant originates from these regions, this may not be surprising at first glance. But when you consider the great potential hidden in its massive roots, it becomes clear that this traditional secret deserves wider recognition. That is why you can now also find kudzu root here — naturally in our usual high quality. So, what kind of plant are we talking about? Botanically speaking, Pueraria lobata belongs to the legume family. That may sound rather unspectacular at first, but on closer inspection kudzu reveals its unique nature. This climbing vine can grow up to 20 meters in a single year and produce shoots up to 12 meters long. Its roots can weigh up to an impressive 35 kilograms, while its fragrant, purple blossoms resemble countless tiny orchids. For our kudzu tincture, we use only roots from valuable organic cultivation, following the principles of Traditional Chinese Medicine (TCM). These roots are carefully grown under strict quality standards, gently dried, finely milled, and processed with great care. The TCM Secret Traditional Chinese Medicine has known and valued kudzu root for centuries. Experienced practitioners recommend it especially for fatigue, digestive issues, and menopausal complaints. Pueraria lobata is also traditionally used in cases of strong cravings for external substances. The remarkable phytochemicals of kudzu root contribute to its high reputation in Asia. 5-HTP, for example, is a precursor of serotonin, the so-called “happiness hormone.” Isoflavones (daidzein and daizin) are phytoestrogens that closely resemble human hormones in their structure. Kudzu root contains valuable compounds such as: 5-HTP, Puerarin, Quercetin, Genistein, Genistin, Isoflavones (Daidzein, Daizin), dietary fiber Kudzu Tincture without unnecessary additives This dietary supplement contains no artificial colors, no flavorings, no added sugar, no lactose, and no gluten. Kudzu Tincture Ingredients IngredientContent per maximum daily dose Kudzu root, alcoholic extract (Pueraria lobata) approx. 1800 mg Extraction agent: ethanol approx. 3.7 g Plus traces of acetic acid from organic apple cider vinegar (less than 1%) and pure water. Kudzu Tincture Recommended Use The intended long-term daily dose is 230 drops (approx. 7.2 ml) per day, ideally divided into three servings of about 76 drops each. Start initially with only 75 drops (approx. 2.4 ml) per day — or three times 25 drops — and gradually increase over several days until you reach the full daily dose. Use the included pipette to count the drops. Notes Dietary supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of the reach of children. The recommended daily dose should not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: Do not use if you currently have or have had estrogen-dependent breast or uterine cancer. Contains 65% alcohol by volume. Not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; afterward, a one-month break is recommended before resuming.