Red Sage Root Tablets, 450 mg active ingredient Tablet size → 16mm * 8mm Active ingredient per tablet → 450 mg Red Sage Root (Salvia miltiorrhiza, Dan Shen) pressed tablets made from the roots What is Red Sage Root (Salvia miltiorrhiza)? With its orchid-like purple flowers and peppermint-like leaves, Red Sage Root is a true eye-catcher. Yet the real treasure of this traditional medicinal plant from the mint family (Lamiaceae) lies hidden underground. Deep in the soil rests the thick, deep-red root of Salvia miltiorrhiza, which plays a major role in its native regions of China and Japan. This perennial herb prefers riverbanks and forested areas. When growing conditions are met, Red Sage can reach a height of up to 80 cm. For the production of our tablets, we follow the principles of Traditional Chinese Medicine (TCM) and use only the deep-red roots. These are harvested under strict quality standards, carefully dried, and finely ground before being gently pressed into tablets. One of the most important medicinal plants in TCM In Traditional Chinese Medicine, Red Sage Root holds a special position. Many Eastern doctors and healers even regard it as a universal remedy. This is mainly due to its broad applications in TCM and its long-standing tradition. Classified as slightly cooling and bitter, Red Sage Root is associated with the heart and liver meridians. It is mainly used to support the heart, liver, metabolism, and circulation. In Chinese folk medicine, it is also applied for joint pain, menstrual problems, coughs, and colds. Herbalist Stephen Harrod Buhner describes the plant as having “antioxidative and antibacterial effects” and recommends its use in Lyme disease and related co-infections. Red Sage Root contains valuable compounds such as triterpenes, diterpenes (tanshinones and isotanshinones), flavonoids, phenylpropanoids, tannins, steroids, lignans, and quinones. Red Sage Root Tablets without harmful additives This dietary supplement contains no artificial coloring, no flavoring, no preservatives, no gelatin, no added sugar, no lactose, and no gluten. Red Sage Root Tablet Ingredients IngredientContent per maximum daily dose Red Sage Root – powdered root(Salvia miltiorrhiza, Dan Shen) approx. 4500 mg Also contains 2 common, safe cellulose-based excipients (MCC / HPMC) for tablet form stability (plant-based), plus a very small amount (trace percentage by weight) of the equally common and safe substance magnesium stearate. Recommended Use The maximum daily dose is 10 tablets per day with sufficient liquid, distributed throughout the day. Start with no more than 3 tablets per day and gradually increase over several days until reaching the maximum daily dose. If you experience any discomfort, remain at the lower dosage that feels comfortable for you. Notes Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place, protected from heat, and always keep out of reach of children. The recommended daily intake should not be exceeded. Important: This product is not suitable for pregnant or breastfeeding women, or for children! Otherwise, no significant side effects are known: as mentioned, in many regions of Asia the plant is also eaten raw or cooked. While the somewhat fish-like taste (which may be considered unpleasant locally) does not appear to cause gastrointestinal issues there, individual tolerance may vary.

Baikal Skullcap Alcohol-Free Tincture (1:4) Baikal Skullcap (Scutellaria baicalensis) Tincture – made from the root What is Baikal Skullcap? Baikal Skullcap, also known as Scutellaria baicalensis, is a significant plant in Traditional Chinese Medicine (TCM) and is also highly valued among indigenous populations. In addition to its striking appearance with bright green leaves and violet flowers, it is appreciated for its therapeutic potential. The plant reaches a height of around 30 cm and prefers habitats such as rocky coastlines, river plains, and stream banks. It is found in regions including China, Japan, Korea, and Mongolia and demonstrates remarkable resistance to frost and cold. For our products, we use only the root of the Baikal Skullcap, as this part contains the highest concentration of active compounds. We place great importance on absolute purity and the sustainable sourcing of raw materials to ensure the high quality of our products. Baikal Skullcap in Traditional Chinese Medicine Baikal Skullcap has been used successfully in Traditional Chinese Medicine for over 2,000 years. It is appreciated for its versatility and is categorized in TCM based on specific properties. Baikal Skullcap is considered bitter and cold and is used to help clear internal heat, which is believed to arise when the body attempts to rebalance itself. According to TCM principles, Baikal Skullcap supports the body in defending against unwanted intruders. It acts like a diligent bouncer or soldier, protecting the organism from potential invaders. Western studies have also begun to investigate the plant’s effects, focusing especially on its unique composition of active ingredients. The root contains resins, tannins, essential oils, and flavonoids. Particularly noteworthy is its high melatonin content — a hormone typically found in animals and humans, known for its role in regulating sleep, circadian rhythm, and antioxidant defense. Baikal Skullcap is also well-known from the book “HERBAL ANTIVIRALS” by Stephen Harrod Buhner, where its antiviral properties are highlighted. Baikal Skullcap Glycerin Tincture – free from questionable additives This dietary supplement contains no artificial colors, flavorings, added sugars, lactose, or gluten. Baikal Skullcap Tincture Ingredients IngredientContent per maximum daily dose Baikal Skullcap – root only (Scutellaria baicalensis) approx. 1900 mg Solvent: plant-based glycerin approx. 8 g Also contains traces of acetic acid from organic apple cider vinegar (under 1%) and pure water. Recommended Intake of Baikal Skullcap Tincture The long-term suggested daily dose is approx. 12 ml per day, ideally split into two servings. Start with approx. 6 ml per day and gradually increase over several days to reach the long-term dose. Use the included measuring cup to accurately portion the tincture. Important Information Dietary supplements are not a substitute for a balanced and varied diet or a healthy lifestyle. Store in a dry place, away from heat, and out of reach of children. Do not exceed the recommended daily intake unless otherwise advised. This tincture is naturally cloudy and should be shaken before use. Warning: This product is not suitable for pregnant or breastfeeding women, or for individuals trying to conceive. If you have a diagnosis of type 1 diabetes or are taking psychiatric medications, please consult a trusted healthcare professional before use. In general, this product should not be used continuously for more than 2 months. Afterward, a one-month break is recommended before resuming intake.

Rhodiola Root Powder Rhodiola (Rhodiola rosea) powder made from the roots What is Rhodiola? The fragrant medicinal plant with its melodious name was long forgotten in Central Europe, although Rhodiola has played a significant role here since the 17th century. Rhodiola rosea, belonging to the Crassulaceae family, is mainly found in arctic regions and mountainous areas of Eurasia. The plant, which reaches a maximum height of 35 cm, is easily recognized as a succulent thanks to its characteristic leaves. Its small flowers grow in dense clusters and exude a captivating fragrance that clearly reveals its kinship with roses. Both the roots and stems release a rose-like aroma when cut, giving Rhodiola its name “rose root.” For the production of our powders and tablets, we rely on the traditional knowledge of Nordic folk medicine and use only finely ground Rhodiola roots. A large portion of these roots comes from wild collection in Russia, but we strive to source from controlled cultivation whenever possible to protect the wild populations. Because for us, not only your well-being but also the health of our planet matters. The forgotten adaptogen In Scandinavia and Russia, Rhodiola has long been regarded as an extraordinary adaptogen. Adaptogens are plants that gently yet effectively influence the body’s stress response and may help the organism develop greater resilience. In Siberia, Rhodiola is even called the “golden root,” underlining its high esteem. In Nordic folk medicine, the herb has been used to enhance cognitive performance and memory and is also believed to support vitality and potency. The indigenous peoples of the Altai Mountains have also treasured Rhodiola, using it especially for persistent fatigue, weakness, and to support both mental and physical performance. This knowledge was once present in German-speaking regions as well. Rhodiola is mentioned in Leonhard Fuchs’ herbal book as an important tonic and an effective remedy for headaches. Rhodiola contains valuable constituents such as phenolic glycosides (e.g. salidroside and rosavin, tyrosol), phytamines, tannins, flavonoids, organic acids, phytosterols, polysaccharides, and essential oils. Ingredients Rhodiola (Rhodiola rosea) root powder Note We offer this powder as a plant-based raw material (food grade) without any specific intended use.

Rhodiola Tablets, 378 mg active ingredient Tablet size → 16mm * 8mm Active ingredient per tablet → 378mg Rhodiola pressed tablets made from ground root What is Rhodiola (Rhodiola rosea)? The fragrant medicinal plant with its melodious name had long been forgotten in Central Europe, even though Rhodiola already played an important role here as early as the 17th century. Rhodiola rosea, from the Crassulaceae family, is mainly found in arctic regions and the mountain ranges of Eurasia. The small plant, with a maximum height of 35 cm, is immediately recognizable as a succulent thanks to its characteristic leaves. Its tiny clustered flowers exude a pleasant fragrance, underlining its unique nature. Not only the flowers delight the senses – when cut, the roots and stems also release a rose-like scent, which gave the plant its name "rose root." For the production of our tablets, we follow the traditional knowledge of Nordic folk medicine and use only finely ground roots. These are mostly sourced from wild collections in Russia. However, we strive to obtain all raw materials from controlled cultivation in order to protect the wild Rhodiola population. Because for us, not only your well-being but also the health of our planet is important. The forgotten adaptogen In Scandinavia as well as in Russia, Rhodiola has long been considered an extraordinary adaptogen. Adaptogens are plants that gently but effectively influence the body’s stress response and help the organism develop greater stress resistance. In Siberia, Rhodiola is referred to as the “golden root,” emphasizing its high status. In Nordic folk medicine, this herb has been used to enhance concentration and memory performance and is also said to support vitality and potency. The indigenous people of the Altai region also valued Rhodiola highly, using it especially for persistent fatigue, weakness, and to support both mental and physical strength. This knowledge was also present in German-speaking regions. Rhodiola was already mentioned as an important tonic and trusted remedy for headaches in Leonhard Fuchs’ herbal book. Rhodiola contains valuable compounds such as phenolic glycosides (e.g. salidroside and rosavin, tyrosol), phytamines, tannins, flavonoids, organic acids, phytosterols, polysaccharides, and essential oils. Rhodiola without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no preservatives, no gelatin, no added sugars, no lactose, and no gluten. Ingredients IngredientContent per daily dose Rhodiola – ground root (Rhodiola rosea) approx. 756 mg Plus 2 common and harmless cellulose-based excipients with the abbreviations MCC / HPMC for the stability of the tablets (of purely plant origin), and a very small amount (only a few thousandths by weight) of the likewise common and harmless substance magnesium stearate. Recommended use Take 2 tablets per day with sufficient liquid. Do not take both tablets at the same time but divide them (e.g. one in the morning and one in the evening) with plenty of liquid. It is generally not recommended to take them with or shortly after meals; instead, take them at least 20–30 minutes before a meal to optimize the absorption of the active compounds in the body. Notes Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place and keep out of reach of children. The recommended daily intake should not be exceeded.

Baikal Skullcap Tablets, 480 mg active ingredient Baikal Skullcap made from ground root Tablet size → 16mm * 8mm Active ingredient per tablet → 480 mg What is Baikal Skullcap? Baikal Skullcap (Scutellaria baicalensis) is one of the most important plants in Traditional Chinese Medicine (TCM). It is also highly valued among indigenous communities, not just for its unique appearance. With its vibrant green leaves and purple flowers, it is truly a visual delight. The flower shape is likely the reason for its name, as they resemble tiny helmets from ancient times, evoking the image of gentle little soldiers. The plant grows to about 30 cm tall and has specific environmental preferences. It thrives along rocky coasts, river plains, and streams. Frost and cold do not bother Baikal Skullcap, allowing it to flourish even in the harsh winters of Siberia. Wild forms are primarily found in China, Japan, Korea, and Mongolia. We only use the roots in our products because they contain a much higher concentration of active compounds compared to other parts of the plant. As always with Phönix der Lebenskraft, we place great importance on the absolute purity and sustainability of our raw materials. That’s why we only use plants that meet our strict quality standards! Baikal Skullcap in Traditional Chinese Medicine Baikal Skullcap has been used successfully in TCM for over 2,000 years. Skilled practitioners in Asia value this plant especially for its versatility. In TCM, all plants and foods are classified based on their properties. Baikal Skullcap is considered bitter and cold. People in Asia rely on its ability to expel heat of any kind from the body. This “heat” is believed to arise when the body attempts to free itself from internal imbalances. According to TCM, Baikal Skullcap helps the body fend off unwelcome invaders. Like a reliable doorman or soldier, the plant protects the body from invasions—preventing intruders from entering cells or politely showing them the door if they manage to get in. This allows the body to regain internal balance. Many studies in the Western world are now exploring the full range of benefits of Baikal Skullcap. Most focus on the plant’s unique composition of valuable compounds. The roots are rich in resins, tannins, essential oils, and flavonoids. Of particular interest is the plant’s high melatonin content. While melatonin was once believed to occur only in humans and animals, we now know that many plants contain it—and Baikal Skullcap stands out with one of the highest concentrations. This is important because melatonin plays a vital role in regulating sleep and circadian rhythm. Its antioxidant properties also help repair and protect other molecules in your body. Any melatonin that the body doesn’t use is converted into serotonin—commonly known as the “happiness hormone”—which contributes to overall joy and well-being. Baikal Skullcap is also known from the book “HERBAL ANTIVIRALS” by Stephen Harrod Buhner. Baikal Skullcap – Free from Harmful Additives This dietary supplement contains no artificial coloring, no flavorings, no preservatives, no gelatin, no added sugars, no lactose, and no gluten. Ingredients IngredientAmount per daily dose Baikal Skullcap – ground root (Scutellaria baicalensis) approx. 2400 mg Also includes 2 commonly used and safe cellulose-based excipients (MCC / HPMC) to maintain tablet form—both of 100% plant origin—plus a very small amount (only a few thousandths by weight) of magnesium stearate, which is also a widely used and harmless substance. Recommended Use Take 5 tablets daily with sufficient liquid. Do not take all 5 tablets at once. Instead, divide them throughout the day—for example, 2 in the morning, 2 at midday, and 1 in the evening. It’s generally recommended to take them before meals rather than with or directly after food. However, this guideline doesn’t have to be followed strictly. Another option is to take 1 tablet five times a day—morning, late morning, midday, afternoon, and evening—with roughly 2–3 hour intervals. Notes Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle. Store in a cool, dry place and out of reach of children. Do not exceed the recommended daily dose.

Baikal Skullcap Tincture (1:4) Baikal Skullcap (Scutellaria baicalensis) tincture made from the root What is Baikal Skullcap? Baikal Skullcap (Scutellaria baicalensis) is one of the most important plants in Traditional Chinese Medicine (TCM). It also enjoys great popularity among indigenous populations, not only because of its unique appearance. With its bright green leaves and purple flowers, it's a captivating sight. The flowers, which resemble little helmets from ancient times, likely gave the plant its name and evoke images of friendly soldiers. This plant grows to about 30 cm tall and has specific requirements for its environment. It prefers rocky coasts, river plains, and stream banks. Frost and cold do not bother Baikal Skullcap, which is why it thrives even in the harsh winters of Siberia. Wild specimens are mainly found in China, Japan, Korea, and Mongolia. We only use the roots in our products, as they contain a much higher concentration of active compounds than other parts of the plant. As with all products from Phönix der Lebenskraft, we place great importance on absolute purity and sustainability of the raw materials used. We consistently ensure that only plants meeting our strict criteria are selected! Baikal Skullcap in Traditional Chinese Medicine Baikal Skullcap has been used successfully in TCM for over 2,000 years. Skilled therapists in Asia especially appreciate the plant for its versatility. In TCM, all plants and foods are categorized by their properties. Baikal Skullcap is considered bitter and cold. People in Asia rely on its ability to dispel heat from the body, which is thought to arise as the body attempts to rid itself of imbalances. TCM believes that Baikal Skullcap helps the human body keep out unwanted guests. Like a good bouncer or soldier, the plant defends the body from invaders, preventing them from entering cells or gently asking them to leave if they’ve already entered. This helps the body to regulate its inner fire. In the Western world, many studies are now also investigating the effects of Baikal Skullcap. Its unique composition of beneficial compounds is of particular interest. The roots contain resins, tannins, essential oils, and flavonoids. Also noteworthy is the high content of melatonin—a hormone once thought to exist only in humans and animals. It is now known that many plants contain melatonin, with Baikal Skullcap among those with the highest concentrations. This is significant because melatonin is essential for healthy sleep and circadian rhythms. With its antioxidant properties, it also helps repair and protect other molecules in the body. Unused melatonin is converted by the body into serotonin—known as the “happiness hormone”—which promotes joy and well-being. Baikal Skullcap is also featured in the book “HERBAL ANTIVIRALS” by Stephen Harrod Buhner. Baikal Skullcap Tincture – Free from Harmful Additives This dietary supplement contains no artificial coloring, no flavoring, no added sugars, no lactose, and no gluten. Ingredients of Baikal Skullcap Tincture IngredientAmount per maximum daily dose Baikal Skullcap – root only, in alcoholic extract(Scutellaria baicalensis) approx. 1900 mg Extraction agent: Ethanol approx. 3 g Also contains traces of acetic acid from organic apple cider vinegar (less than 1%) and purified water. Recommended Usage The suggested long-term daily dose is 250 drops (approx. 7.6 ml), ideally split into five servings of 50 drops each. Start with a lower dose of 165 drops (approx. 5 ml) per day – or five servings of 33 drops – and gradually increase to the full dose over several days. Use the included pipette to count the drops accurately. Notes Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle. Store in a cool, dry place, out of the reach of children. Do not exceed the recommended daily dose. The tincture is naturally cloudy and should be shaken well before use. Important: Contains 50% alcohol by volume. – Not suitable for pregnant or breastfeeding women, or those trying to conceive! If you have been diagnosed with type I diabetes or are taking psychiatric medications, consult a trusted healthcare provider before use. It is generally recommended not to take this product for more than 2 consecutive months without a one-month break in between.

Cat’s Claw Tincture (1:4) Cat’s Claw (Uncaria tomentosa, Uña de Gato) tincture made from ground root bark What is Cat’s Claw (Uncaria tomentosa)? Cat’s Claw owes its name to its appearance, as the woody vine bears thorns that closely resemble the claws of a house cat. This climbing plant is primarily found in Colombia, Ecuador, Trinidad, Venezuela, Costa Rica, and many other tropical regions. It thrives especially well in dense forests, where it climbs trees in search of sunlight and can grow to an astonishing height of up to 100 meters. Its shoots carry opposite leaves, and in the spaces between them, slightly sickle-shaped thorns appear, giving the plant its characteristic name. Following the principles of Traditional Chinese Medicine (TCM), we use only the root bark for our products, as this part is believed to hold the highest potential. Because a healthy and sustainable lifestyle is at the core of our philosophy, we always ensure the finest quality of raw materials. Cat’s Claw in Indigenous Traditions and Traditional Chinese Medicine Modern science has succeeded in identifying some of the active compounds of Cat’s Claw. In addition to flavonoids, alkaloids, and triterpenes, it contains a wide spectrum of steroids and other components. This diverse composition helps explain why Uncaria tomentosa has been used in traditional medicine for thousands of years. Its alkaloids are considered immune-modulating, triterpenes are thought to help ward off unwanted guests in the body, and flavonoids support the protection of cells against free radicals. Indigenous peoples along the Amazon make extensive use of the plant’s many active ingredients. Uncaria tomentosa is particularly valued there for its anti-inflammatory properties. Shamans and healers traditionally use Cat’s Claw to address chronic inflammation of the respiratory tract and joints. Even so-called “diseases of civilization” in the Western world are treated by Amazonian communities with Cat’s Claw — ranging from joint pain to metabolic imbalances. Even in cases of severe cellular changes, indigenous populations trust in the power of this vine. In Traditional Chinese Medicine, Cat’s Claw is used in similar ways. Experienced practitioners apply Uncaria tomentosa not only for the uses mentioned above but also for dizziness and issues related to excessively rapid blood circulation. If you are familiar with the works of Stephen Harrod Buhner, you will know that he recommends Cat’s Claw as one of the key herbs for Lyme disease protocols. Cat’s Claw is a well-established dietary supplement made from the root bark of this South American vine, native particularly to Peru. Cat’s Claw Tincture without harmful additives This dietary supplement contains no artificial colors, no flavors, no added sugars, no lactose, and no gluten. Ingredients IngredientContent per maximum daily dose Cat’s Claw root bark, alcohol extract(Uncaria tomentosa) approx. 2000 mg Extraction medium: Ethanol approx. 4 g Additionally contains traces of acetic acid from organic apple cider vinegar (under 1%) and purified water. Recommended Use The intended long-term daily dosage is 264 drops (approx. 8 ml) per day, ideally divided into 6 servings of about 44 drops each. Begin with 200 drops (just over 6 ml) per day — or about six times 33 drops — and increase gradually over several days until reaching the long-term daily dosage. Use the included pipette to count the drops. Notes Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place, protected from heat, and keep out of reach of children. Do not exceed the recommended daily intake. This tincture is naturally cloudy and should be shaken before use. Important: Contains 60% alcohol by volume. Not suitable for pregnant or breastfeeding women. If you have a current heart or circulatory condition, consult your physician before use. In general, intake should not exceed 6 consecutive months, followed by a one-month break before resuming.

Siberian Ginseng Alcohol-Free Tincture (1:4) Siberian Ginseng (Eleutherococcus senticosus) tincture – made from ground roots What is Siberian Ginseng (Eleutherococcus senticosus)? Siberian ginseng is often mistakenly associated with true ginseng, although both medicinal plants are completely different and unrelated. As the name suggests, Siberian ginseng originally comes from Siberia and northeastern China. This traditional medicinal plant from the ivy family is also known as Taiga root. The green shrub can grow up to 3 meters tall and bears bluish-black, berry-like fruits that develop from umbel-shaped flowers. The Latin epithet “senticosus” indicates that Siberian ginseng is “rich in thorns.” In the production of our tablets, we combine tradition with modern methods. In line with traditional medicine, we use only ground roots from premium cultivation. These are finely milled and gently pressed into tablets, allowing you to optimally benefit from the valuable components in a practical form. The secret of the “unknown ginseng” In German-speaking regions, Siberian ginseng is known, if at all, under the name “Taiga root” and is still considered something of an insider’s tip. In its homeland, especially in Siberia and China, however, Siberian ginseng has long secured a place in traditional folk medicine. Siberian folk medicine uses Taiga root to help prevent colds and to strengthen general well-being. As an adaptogen, Siberian ginseng is used to enhance resilience, helping people better cope with mental and physical stress. Experienced practitioners in Siberia also prescribe the root to support the musculoskeletal system, normal kidney function, as well as healthy blood sugar and blood pressure levels. Traditional Chinese Medicine (TCM) is also convinced of the benefits of Taiga root. It assigns it to the functional systems of the heart, spleen, lungs, liver, and kidneys. According to Far Eastern understanding, Taiga root strengthens the life energy within these systems in a unique way. Similar to Siberian folk medicine, Eleutherococcus senticosus is also used here for persistent fatigue, exhaustion, and to support the immune system. Siberian Ginseng Glycerin Tincture without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no added sugars, no lactose, no gluten. Siberian Ginseng Tincture Ingredients IngredientContent per maximum daily dose Siberian ginseng – ground root (Eleutherococcus senticosus) approx. 2800 mg Solvent: plant-based glycerin approx. 12 g Additionally, traces of acetic acid from organic apple vinegar (less than 1%) and pure water are present. Siberian Ginseng Tincture Recommended Use The intended long-term daily dose is approx. 16 milliliters per day, ideally divided into two servings.Initially, begin with a total of approx. 8 milliliters per day and then gradually increase over several days to the long-term daily dose.Use the supplied measuring cup to measure the recommended amount. Notes Dietary supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake indicated here should generally not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; afterwards, a one-month break before continued use is advisable.

Baikal Skullcap Powder Baikal Skullcap (Scutellaria baicalensis) powder made from ground root What is Baikal Skullcap? Baikal Skullcap (Scutellaria baicalensis) is one of the most renowned plants in traditional Chinese medicine and is also highly valued in indigenous communities. Its appeal lies not only in its vibrant green leaves and delicate purple flowers but also in its resilience. The small purple blossoms resemble miniature helmets, which is how the plant got its name. Growing up to 30 cm in height, Baikal Skullcap thrives in specific natural conditions — especially along rocky coastlines, riverbanks, and streams. Even the harsh winters of Siberia cannot harm it. Wild varieties are primarily found in China, Japan, Korea, and Mongolia. For our products, we use only the root of the Baikal Skullcap, as it contains a broad spectrum of active ingredients. We place great importance on purity and sustainability when selecting our raw materials. Our strict standards ensure that only the highest-quality plants are processed. Baikal Skullcap in Traditional Chinese Medicine Baikal Skullcap has a long-standing tradition of over 2,000 years in traditional Chinese medicine (TCM). Skilled therapists in Asia value its versatility. In TCM, all plants and foods are classified by their properties, and Baikal Skullcap is considered bitter and cold. It is appreciated for its ability to dispel “heat” from the body, which is often associated with internal imbalances. According to TCM principles, Baikal Skullcap acts like a vigilant doorman or soldier, protecting the body from invaders — keeping them out of the cells or politely escorting them out if necessary. In this way, it helps regulate the body’s inner “fire.” Western science has also studied the effects of Baikal Skullcap, particularly its unique combination of active constituents. The roots contain a variety of resins, tannins, essential oils, and flavonoids. Especially notable is its high content of melatonin — a hormone once believed to exist only in animals and humans. However, it has since been discovered in many plants, with Baikal Skullcap being among those with the highest levels. Melatonin supports healthy sleep, circadian rhythms, and has powerful antioxidant properties that aid in repairing and protecting molecules within the body. Excess melatonin can be converted into serotonin, the so-called “happiness hormone,” which promotes emotional well-being. Baikal Skullcap is also featured in the book “Herbal Antiviral” by Stephen Harrod Buhner. Ingredients Baikal Skullcap (Scutellaria baicalensis) root from wild harvesting Note We offer this powder as a botanical raw material (in food-grade quality) with no specific intended use.

Red Sage Root Powder Red Sage (Salvia miltiorrhiza) powder made from the roots What is Red Sage Root (Salvia miltiorrhiza)? Red Sage Root, a traditional medicinal plant from the mint family (Lamiaceae), presents itself with orchid-like purple blossoms and peppermint-like leaves, making it a true visual delight. Yet the real treasure of this plant lies hidden underground. Its thick, deep-red root has been highly valued for centuries in its native regions of China and Japan. Red Sage prefers riverbanks and forest habitats and can reach a height of up to 80 cm under optimal conditions. For the production of our tablets, we follow the wisdom of Traditional Chinese Medicine (TCM) and use exclusively the deep-red roots. These are harvested under strict quality standards, carefully dried, finely ground, and then gently processed into tablets. One of the most important medicinal plants in TCM In Traditional Chinese Medicine, Red Sage Root holds a prominent role and is even regarded by many Eastern physicians and therapists as a universal remedy. This reputation is rooted in its long-standing use and wide range of applications in TCM. Classified as slightly cooling and bitter, it is associated with the heart and liver meridians. Therefore, Red Sage is primarily used to support heart function, liver health, metabolism, and circulation. In Chinese folk medicine, it is also employed for joint pain, menstrual discomfort, coughs, and colds. Herbal expert Stephen Harrod Buhner attributes antioxidant and antibacterial properties to Red Sage and recommends it in connection with Lyme disease and its co-infections. Red Sage contains valuable compounds such as triterpenes, diterpenes (tanshinones and isotanshinones), flavonoids, phenylpropanoids, tannins, steroids, lignans, and quinones. Ingredients Red Sage Root (Salvia miltiorrhiza) from the roots Note We offer this powder as a raw plant material (food-grade quality) without any intended use.

Ginseng Pulver Ginseng (Panax Ginseng) Pulver hergestellt aus den Wurzeln Was ist Ginseng? Ginseng ist auch hierzulande längst kein unbeschriebenes Blatt mehr. Auch wenn die bewährte Heilpflanze noch immer nicht das Ansehen genießt, dass ihr gebührt, werden in der traditionellen chinesischen Medizin ihre Wurzeln nämlich seit über 4700 Jahren erfolgreich genutzt. Entdeckt wurde das „königliche Kraut“ vom damaligen chinesischen Kaiser Shen Nung und seinen Ärzten. Sie waren überzeugt, dass die Wurzel ein Allesheiler ist. Dies erklärt auch den griechischen Pflanzennamen Panax Ginseng – einer Ableitung von „Panacea“ (die alles heilende Göttin).Da Ginseng schon zur damaligen Zeit selten zu finden war, galten die Wurzeln kurzerhand als Geschenk der Götter, das lediglich dem Kaiserhaus vorbehalten war. Das einfache Volk kam vorerst nicht in den Genuss „des regenerierenden Elixiers“.Zu finden ist die mehrjährige Pflanze übrigens nicht nur in China, sondern auch in Korea und Sibirien. Das Araliengewächs bevorzugt dabei Misch- und sommergrüne Laubwälder. Die Wuchshöhe variiert zwischen 30 und 60 cm. Zu erkennen ist die Heilpflanze an ihren doldigen Blütenständen, an denen weißlich-grüne Blüten wachsen. Für medizinische Zwecke wird allerdings lediglich der Wurzelstock mit seinen spindelförmigen oder zylindrischen Wurzeln genutzt.Der Wildbestand des Ginsengs ist inzwischen leider noch mehr zurückgegangen. Angesichts dessen verwenden wir für die Herstellung unserer Tinktur ausschließlich Wurzeln aus kontrolliertem Anbau, um Ressourcen zu schonen.Die natürlich angebauten Gisengwurzeln werden nach strengen Qualitätskriterien geerntet, sorgfältig getrocknet und mit Alkohol extrahiert. Heraus kommt eine absolut reine Tinktur, die unserem hohen Qualitätsanspruch gerecht wird. Wertvoller als Gold In der chinesischen Volksheilkunde galt Ginseng nicht aufgrund des geringen Bestandes als unglaublich wertvoll. Auch seine Eigenschaften macht die Heilpflanze in der TCM so beliebt. Bis zum heutigen Tag gilt die Wurzel als Sinnbild für ein langes und glückliches Leben. Nicht nur chinesische Therapeuten, sondern auch die Bevölkerung ist überzeugt: Ginseng ermöglicht körperliche, geistige und emotionale Beweglichkeit bis ins hohe Alter. Doch nicht nur als prophylaktisches Mittel wird die Heilpflanze in Fernost genutzt. Auch bei emotionaler Verstimmung, Konzentrationsproblemen, Ängsten, chronischem Husten und Schnupfen kommt die Wurzel zum Einsatz. Inzwischen weiß übrigens auch unsere westliche Wissenschaft, dass Ginseng viele Besonderheiten besitzt. Als sogenanntes Adaptogen wirkt es ausgleichend auf Körper, Seele und Geist. Adaptogene sind nämlich dazu in der Lage, in den Stresskreislauf einzugreifen und seine Auswirkungen auf körperlicher und emotionaler Ebene auszugleichen. Das Tolle an diesen „Ausgleichspflanzen“ ist ihre Fähigkeit, auch bei zu wenig innerem Antrieb aktiv zu werden. Wir Menschen kippen ja gerne einmal in das eine oder andere Extrem: Entweder treiben wir uns selbst zu extremen Höchstleistungen an oder wir ziehen uns in unser Schneckenhaus zurück. In beiden Fällen gilt Ginseng in der TCM als wirksames Elixier. Im Übrigen hat die Wurzel (laut der TCM) auch einen positiven Einfluss auf die Milz-, Lungen- und Nierenmeridiane. Ginseng enthält wertvolle Inhaltsstoffe, wie:Ginsenoide (vorwiegend Rb 0, Rb1, Rb2, Rc, Rd, Rg1), Peptidoglykane, ätherische Öle, Fettsäuren, Phytosterole, Aminosäuren, Vitamine, Mineralstoffe Inhaltsstoffe Ginseng (Panax Ginseng), Wurzeln Hinweis Wir bieten das Pulver als pflanzlichen Rohstoff (in Lebensmittelqualität) ohne Zweckbestimmung an.

Chinese Angelica Tablets, 500 mg Active Ingredient Tablet size → 16mm * 8mm Active ingredient per tablet → 500mg Chinese Angelica (Angelica sinensis) tablets made from ground roots What is Chinese Angelica (Angelica sinensis)? Known as Dong Quai, Chinese Angelica has been a key remedy in women's health since the early days of Traditional Chinese Medicine (TCM). The nickname “female ginseng” already points to its main areas of application in TCM. This member of the celery family is primarily found in central and western China. At first glance, Angelica sinensis may appear rather modest despite its impressive height of up to one meter. With its compound umbels and greenish-white flowers, the plant might be mistaken for an ordinary weed in Chinese forests and meadows—at least from a European perspective. But that wouldn’t do it justice. As with many things in life, the real power lies hidden. Its aromatic and sweet-spicy roots are the true treasure. At Phönix der Lebenskraft, we make use of this ancient knowledge and work exclusively with Angelica sinensis roots – always in the highest quality. More Than Just a Women’s Remedy The first written reference to Dong Quai dates back to 2800 BCE. It has been successfully used in TCM ever since – and perhaps even longer. Experienced practitioners often recommend the roots to support hormonal balance, menstruation, and menopause. Since TCM associates Dong Quai strongly with the blood, its main applications are self-evident. It is believed to strengthen, nourish, and activate the blood. That’s why it’s often used for symptoms like dizziness, fatigue, and discomfort – which, in traditional Chinese medicine, are attributed to blood deficiency. In TCM, Angelica sinensis is classified as warm, sweet, and pungent and is assigned to the functional systems of liver, heart, and spleen. Other areas of application include pain, allergies, boils, abscesses, and constipation. Chinese Angelica contains valuable compounds such as: essential oils, tannins, bitter iridoids, coumarins, ferulic acid, lactones, polyacetylenes, phytosterols, tannins, valeric acid, vitamin A, vitamin B12, vitamin E, and niacin. Chinese Angelica Tablets – Free from Harmful Additives This dietary supplement contains no artificial colors, no flavorings, no preservatives, no gelatin, no added sugars, no lactose, and no gluten. Chinese Angelica Tablet Ingredients IngredientAmount per maximum daily dose Chinese Angelica – ground root (Angelica sinensis) approx. 1500 mg Also includes two common and harmless cellulose-based excipients (MCC / HPMC) for tablet form stability – entirely plant-based – and a very small amount (only a few parts per thousand by weight) of magnesium stearate, also widely accepted and harmless. Recommended Dosage The maximum recommended dosage is 3 (three) tablets per day, taken with sufficient liquid and spread throughout the day. Start with a maximum of 1 tablet per day and gradually increase over several days to the full daily dose. If you experience any discomfort, reduce the dosage to the previous level. Important Notes Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, dry, and always out of reach of children. The recommended daily intake should not be exceeded. Important: Do not use during pregnancy, breastfeeding, or while taking blood-thinning medications.

Licorice Root Alcohol-Free Tincture (1:4) Licorice (Glycyrrhiza glabra) tincture – made from the ground root What is Licorice? Licorice, a plant from the legume family, is distinguished by its characteristic blossoms, which can range in color from white to bluish-violet. Originally found as a wild plant across Europe, North Africa, Asia, Australia, and both North and South America, licorice prefers loose, humus-rich soil and thrives particularly well in sunny locations. Under optimal conditions, it can grow up to two meters tall and one meter wide. Its robust, fleshy roots penetrate the soil up to one meter deep, while rhizomes spread outward as far as eight meters. Our products are made exclusively from licorice roots, as they contain the broadest spectrum of active compounds. We place the highest importance on purity and sustainability in our raw materials. The long tradition of this healing plant As early as ancient Egypt, licorice was revered and used as a healing plant. Theophrastus of Eresos, in 350 BC, described its remarkable effects on the upper respiratory tract, noting that licorice was effective for conditions ranging from persistent cough to chronic bronchial hypersensitivity. Indigenous peoples of the Americas also appreciated the many benefits of licorice. They used it not only as a sweetener but also valued its roots as a tonic. Licorice was particularly relied upon for digestive issues, toothaches, sore throats, and stomach or intestinal discomfort. For around 3,000 years, licorice has also been used in Traditional Chinese Medicine. Known as Gan Cao, the sweet roots are primarily employed to strengthen Qi – the life energy that is believed to flow harmoniously through the body. In Ayurveda, licorice root is highly regarded for its cooling and revitalizing properties. Practitioners use it to combat fatigue and to restore balance in the body’s energy centers, with particular influence on the liver, bladder, and lung energies. In the Western world, licorice is best known as the base for licorice candy. Today, its compounds are well-studied, revealing its unique composition. The roots are rich in triterpenoid saponins and contain high concentrations of glycyrrhizin – a natural compound believed to have anti-inflammatory and protective effects, especially for mucous membranes. Other constituents include flavonoids and coumarin. Flavonoids are antioxidants that help the body defend itself, while coumarin is regarded as calming, antispasmodic, and anti-inflammatory. Many people also know licorice from the book “Herbal Antivirals” by Stephen Harrod Buhner. Licorice Glycerin Tincture without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no added sugars, no lactose, no gluten. Licorice Tincture Ingredients IngredientContent per maximum daily dose Licorice – dried root (Glycyrrhiza glabra) approx. 2100 mg Solvent: plant-based glycerin approx. 9 g Additionally, traces of acetic acid from organic apple vinegar (less than 1%) and pure water are present. Licorice Tincture Recommended Use The intended long-term daily dose is approx. 12 milliliters per day, ideally divided into two servings.Initially, begin with a total of approx. 6 milliliters per day and then gradually increase over several days to the long-term daily dose.Use the supplied measuring cup to measure the recommended amount. Notes Dietary supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake indicated here should generally not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; afterwards, a one-month break before continued use is advisable.

Chinese Angelica Root Powder Chinese Angelica (Angelica sinensis) Powder made from the root What is Chinese Angelica? Chinese Angelica, also known as Dong Quai, has long been a cornerstone of women’s health in Traditional Chinese Medicine (TCM). Its nickname, the “female ginseng,” already hints at its primary applications within TCM. This plant from the Apiaceae family is native to central and western China. Although it can grow impressively tall—up to one meter—its appearance might seem rather ordinary to the untrained European eye. Its compound umbels and greenish-white flowers could easily be mistaken for a common weed in Chinese forests and meadows. But that would do the Chinese Angelica a great disservice. Its true strength lies hidden beneath the surface, invisible to the eye but clearly noticeable in its effects. The aromatic and sweet-spicy roots are the true gem of this plant. At Phönix der Lebenskraft, we draw on this centuries-old knowledge and use only the high-quality roots of Angelica sinensis in our products. More Than Just a Women’s Remedy The first written record of Dong Quai dates back to 2800 BCE. Since that time—perhaps even earlier—this healing plant has been successfully used in Traditional Chinese Medicine (TCM). Experienced practitioners prescribe the root especially for hormonal imbalances, menstrual complaints, and during menopause. Since Dong Quai is closely associated with the blood in TCM, its primary applications are obvious. It is believed that Chinese Angelica strengthens, nourishes, and stimulates the blood. It is therefore used for symptoms such as dizziness, fatigue, and general discomfort—conditions believed in Chinese medicine to be caused by blood deficiency. In TCM, Angelica sinensis is classified as warm, sweet, and pungent, and is associated with the liver, heart, and spleen organ systems. Other traditional uses include pain, allergies, boils, abscesses, and constipation. Chinese Angelica contains a wide array of valuable compounds, including essential oils, tannins, bitter iridoids, coumarins, ferulic acid, lactones, polyacetylenes, phytosterols, tannins, valeric acid, and the vitamins A, B12, E, and niacin. Ingredients Chinese Angelica (Angelica sinensis), root of the plant Note We offer this powder as a plant-based raw material (in food-grade quality) without specific intended use.

Siberian Ginseng Tablets, 350 mg active ingredient Tablet size → 16mm * 8mm Active ingredient per tablet → 350 mg Siberian Ginseng (Eleutherococcus senticosus) tablets made from ground roots What is Siberian Ginseng (Eleutherococcus senticosus)? When people hear the term Siberian ginseng, most think of true ginseng. However, these two medicinal plants are completely different and unrelated. As the name suggests, Siberian ginseng originates from Siberia and northeastern China. This traditional medicinal plant from the ivy family is also known locally as Taiga root. The green shrub can grow up to 3 meters tall. From its umbel-shaped flowers develop bluish-black, berry-like fruits. As the Latin epithet “senticosus” reveals, Siberian ginseng is “rich in thorns.” In the production of our tablets, we combine tradition with modern methods. In accordance with traditional medicine, we use only ground roots from the best cultivation. These are finely milled and gently pressed into tablets, allowing you to fully enjoy the valuable plant compounds in a practical form. The secret of the “unknown ginseng” In German-speaking regions, Siberian ginseng is known, if at all, under the name “Taiga root,” but it is still considered something of an insider’s tip. In its homeland (Siberia and China), however, Siberian ginseng has long held an established place in folk medicine. Traditional Siberian medicine uses Taiga root to help prevent colds and to strengthen general well-being. As an adaptogen, Siberian ginseng is used whenever people want to improve their resilience and be better equipped to deal with mental and physical stress. Experienced practitioners in Siberia also prescribe the root to support the musculoskeletal system, normal kidney function, as well as healthy blood sugar and blood pressure levels. Traditional Chinese Medicine (TCM) is also convinced of the benefits of Taiga root. It is assigned to the functional systems of the heart, spleen, lungs, liver, and kidneys. According to Far Eastern understanding, Taiga root strengthens the vital energy within these systems in a unique way. As in Siberian folk medicine, Eleutherococcus senticosus is also used here for persistent fatigue, exhaustion, and to support the immune system. Siberian Ginseng Tablets without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no preservatives, no gelatin, no added sugars, no lactose, no gluten. Siberian Ginseng Tablet Ingredients IngredientContent per maximum daily dose Siberian ginseng – ground root (Eleutherococcus senticosus) approx. 2800 mg Additionally, 2 common and safe cellulose excipients with the abbreviations MCC / HPMC are used for the tablet’s stability, both of purely plant origin, as well as a very small amount (only a few thousandths by weight) of the equally common and safe substance magnesium stearate. Siberian Ginseng Tablets Recommended Use The maximum daily dose is 8 (eight) tablets per day with sufficient liquid, spread throughout the day. Start with no more than 2 tablets per day and gradually increase the dosage over several days up to the maximum daily dose. If you notice any unpleasant effects, stay with the lower dosage. Notes Dietary supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake indicated here should generally not be exceeded.

Schisandra Tincture (1:4) Schisandra (Schisandra chinensis) Tincture made from the berries What is Schisandra? Schisandra has been considered one of the most important medicinal plants in Traditional Chinese Medicine (TCM) for over 2000 years. Despite its long history, these beautiful berries are still relatively unknown in Europe. Known as the “five-flavor berry,” Schisandra offers sweet, salty, bitter, sour, and pungent notes all in one. The berries grow on hardy perennial climbing plants (lianas) belonging to the star anise family (Schisandraceae) that can reach heights of up to 8 meters. From the fragrant white blossoms develop pink berries, reminiscent of currants, that cluster tightly together much like grapes. Native habitats of Schisandra include northern China, Japan, and the Russian Far East. For our tincture, we follow traditional TCM methods, using only fully ripe berries. These are carefully selected, dried under strict quality standards, and extracted with alcohol. The result is a tincture that meets our high-quality requirements. The “Fruit of Immortality” One of the oldest texts in TCM, the more than 2000-year-old Materia Medica, praises Schisandra berries for their extraordinary qualities, claiming that regular consumption could “promote longevity.” This is likely one reason why the berries are regarded as the “Fruit of Immortality.” According to TCM, Schisandra nourishes Jing (life essence), Qi (vital energy), and Shen (mind/spirit). It is therefore no surprise that the pink berries have been used in their native regions in a variety of ways. They are considered a powerful adaptogen, believed to help reduce stress and its effects, bringing calm and balance to the body. In TCM, Schisandra has also been traditionally used for sleep disturbances, restlessness, fatigue, coughs, hearing problems, and hormonal imbalances. Experienced practitioners further use Schisandra to support the immune system and to strengthen the functional systems associated with the berry: heart, lungs, liver, and kidneys. Schisandra naturally contains a wealth of valuable nutrients, including Vitamin C, Vitamin E, calcium, magnesium, zinc, iron, polyphenols, lignans, essential oils, tannins, linoleic acid, linolenic acid, citric acid, beta-carotene, pectins, catechins, and anthocyanins. Schisandra Tincture without unnecessary additives This dietary supplement contains no artificial colors, no flavorings, no added sugars, no lactose, and no gluten. Schisandra Tincture Ingredients IngredientContent per maximum daily dose Schisandra – berries, in alcoholic extract(Schisandra chinensis) approx. 1000 mg Extraction medium: Ethanol approx. 2 g Also contains traces of acetic acid from organic apple cider vinegar (less than 1%) and purified water. Recommended Use The intended daily dose is approx. 120 drops (about 4 ml), ideally divided into three servings of about 30 drops each. Start with a lower dose of approx. 60 drops (about 2 ml) per day – or three times 20 drops – and gradually increase over several days until reaching the full daily dose. Use the supplied pipette to count the drops. Important Notes Dietary supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place, out of reach of children. The recommended daily intake should not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: Contains 65% alcohol by volume. Not suitable for pregnant or breastfeeding women. Continuous intake should not exceed 3 months; afterwards, a one-month break is recommended before resuming use.

Cat’s Claw Tablets, 300 mg active ingredient Cat’s Claw (Uncaria tomentosa, Uña de Gato) tablets made from ground root bark Tablet size → 16 mm * 8 mm Active ingredient per tablet → 300 mg What is Cat’s Claw (Uncaria tomentosa)? Cat’s Claw owes its name to its appearance. On closer inspection, this woody climbing vine bears curved thorns that strongly resemble the claws of a house cat. It is mainly found in Colombia, Ecuador, Trinidad, Venezuela, Costa Rica, and other tropical regions. In its native habitat, Cat’s Claw thrives in dense forest undergrowth. Seeking sunlight, it climbs trees and can reach an astonishing height of up to 100 meters. Along its shoots grow opposite leaves, and between them slightly sickle-shaped thorns emerge, giving the plant its distinctive name. In line with Traditional Chinese Medicine (TCM), we use exclusively the root bark in our products, as this is considered to hold the highest potential. Since a healthy and sustainable lifestyle is central to our philosophy, we always ensure premium quality raw materials. Cat’s Claw in Indigenous Traditions and TCM Modern science has identified some of the key constituents of Cat’s Claw. Alongside flavonoids, alkaloids, and triterpenes, it also contains a wide range of steroids and other compounds. This diverse phytochemical profile helps explain why Uncaria tomentosa has been used in traditional medicine for thousands of years. Its alkaloids are thought to support immune modulation, triterpenes may help defend the body against unwanted intruders, and flavonoids are known to protect cells from oxidative stress. Indigenous peoples of the Amazon rainforest have long used Cat’s Claw for its broad spectrum of applications. It is particularly valued for its anti-inflammatory properties and is traditionally used to relieve chronic respiratory and joint inflammation. Even so-called “diseases of civilization” in the Western world — from aching joints to metabolic imbalances — are often addressed with Cat’s Claw. Some communities even rely on it in cases of severe cellular changes. In Traditional Chinese Medicine, Cat’s Claw is applied in similar ways. Practitioners use it not only for the indications mentioned above but also for dizziness and circulatory imbalances. If you are familiar with the works of Stephen Harrod Buhner, you will know that he highlights Cat’s Claw as a core remedy in Lyme disease protocols. Cat’s Claw is a well-established dietary supplement made from the root bark of this South American climbing vine, native particularly to Peru. Cat’s Claw tablets without harmful additives This dietary supplement contains no artificial colors, no flavors, no preservatives, no gelatin, no added sugars, no lactose, and no gluten. Ingredients IngredientContent per maximum daily doseInfo Cat’s Claw root bark(Uncaria tomentosa) approx. 2100 mg Organic raw material Additionally contains 2 common and safe cellulose-based excipients (MCC / HPMC) for tablet stability, both of purely plant origin, and a very small amount (only a few thousandths by weight) of the widely used and safe substance magnesium stearate. Recommended Use Take 7 (seven) tablets daily with sufficient liquid, divided throughout the day. Notes Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place, protected from heat, and keep out of reach of children. Do not exceed the recommended daily intake. Important: Not suitable for pregnant or breastfeeding women! If you have been diagnosed with a heart or circulatory condition, please consult your physician before use. In general, intake should not exceed 6 consecutive months, followed by at least a one-month break before resuming.

Cat’s Claw Alcohol-Free Tincture (1:4) Cat’s Claw (Uncaria tomentosa) tincture – made from ground root bark What is Cat’s Claw? Cat’s Claw owes its name mainly to its appearance, which resembles the claws of cats. This woody climbing plant thrives in tropical climates such as Colombia, Ecuador, Trinidad, Venezuela, and Costa Rica, where it grows in dense thickets. The vine climbs trees in search of sunlight and can reach impressive heights of up to 100 meters. Its shoots carry opposite leaves, between which slightly curved, claw-like thorns grow, giving the plant its characteristic name. For our products, we use only the root bark of Cat’s Claw, in line with principles from Traditional Chinese Medicine, as this part is believed to hold the greatest potential. Our focus is always on health and sustainability, which is why we ensure premium quality in all our raw materials. Cat’s Claw in Indigenous Traditions and Traditional Chinese Medicine Modern science has identified some of the key compounds in Cat’s Claw. Alongside flavonoids, alkaloids, and triterpenes, it also contains a wide range of steroids and other components. This diverse composition helps explain why Cat’s Claw has been used in traditional medicine for thousands of years. Its alkaloids are considered immune-modulating, its triterpenes help ward off unwanted intruders, and its flavonoids support cellular protection against free radicals. Indigenous peoples of the Amazon have long relied on the many benefits of Cat’s Claw. Uncaria tomentosa is highly valued there for its anti-inflammatory properties and has traditionally been used for chronic respiratory and joint conditions. It is also employed for ailments of modern civilization, from joint pain to metabolic imbalances. Even in cases of severe cellular disorders, indigenous healers trust in the strength of Cat’s Claw. In Traditional Chinese Medicine, Uncaria tomentosa is used in similarly diverse ways. Practitioners apply it not only for the same conditions as indigenous peoples but also for dizziness and excessive blood circulation issues. If you are familiar with the works of Stephen Harrod Buhner, you will know that he refers to Cat’s Claw as one of the most important herbs in his protocols for Lyme disease. Cat’s Claw is available as a dietary supplement and is made from the root bark of this South American vine, native primarily to Peru. Cat’s Claw Glycerin Tincture without harmful additives This dietary supplement contains no artificial colors, no flavors, no added sugars, no lactose, and no gluten. Cat’s Claw Tincture Ingredients IngredientContent per maximum daily dose Cat’s Claw root bark (Uncaria tomentosa) approx. 2000 mg Extraction medium: vegetable glycerin approx. 9 g Additionally contains traces of acetic acid from organic apple cider vinegar (under 1%) and purified water. Cat’s Claw Tincture Recommended Use The intended long-term daily dosage is about 12 ml per day, ideally divided into two servings.Start with approx. 6 ml per day and gradually increase over several days until reaching the full daily dosage.Use the supplied measuring cup to ensure accurate dosing. Notes Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place, protected from heat, and keep out of reach of children. The recommended daily intake should not be exceeded. This tincture is naturally cloudy and should be shaken before use. Important: This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months, followed by a one-month break before resuming.

Licorice Root Tincture (1:4) What is Licorice? Licorice belongs to the legume family. Like all plants of this genus, licorice bears the characteristic blossoms, varying from white to bluish-violet. This herbaceous plant is found in its wild form across Europe, North Africa, Asia, Australia, and both North and South America. It prefers loose, humus-rich soil and thrives particularly well in sunny locations. Under optimal conditions, licorice can grow up to two meters tall and one meter wide. Its thick, fleshy roots penetrate the soil up to one meter deep, while rhizomes extend outward up to eight meters. Our products are made exclusively from licorice roots, as they contain the broadest spectrum of active compounds. We ensure absolute purity and sustainability in the sourcing of our raw materials. The long tradition of this healing plant As early as ancient Egypt, licorice was revered and used as a medicinal plant. Theophrastus of Eresos, in 350 BC, described its beneficial effects on the upper respiratory tract. According to him, licorice was helpful for conditions ranging from persistent cough to chronic bronchial hypersensitivity. Indigenous peoples of the Americas also valued the versatile effects of licorice. They used it not only as a sweetener but also appreciated its roots as a tonic. It was especially used for digestive issues, toothaches, sore throats, as well as stomach and intestinal discomfort. For around 3,000 years, licorice has also been a staple in Traditional Chinese Medicine. Known there as Gan Cao, the sweet roots are primarily used to strengthen Qi – the vital life energy that must flow in harmony throughout the body. According to TCM, toxins, inflammation, and infections disrupt this life energy, which is why licorice is prescribed for a variety of imbalances. In Ayurveda, the sweet-tasting root is also highly valued, especially for its cooling and revitalizing properties. Experienced practitioners use licorice to combat fatigue and to balance the body’s energy points, particularly benefiting the liver, bladder, and lungs. In the Western world, licorice is best known as the base for licorice candy. Today, its compounds are well-researched, providing detailed insight into its composition. The roots are rich in triterpenoid saponins and contain particularly high concentrations of glycyrrhizin, a natural compound believed to have anti-inflammatory and protective effects, especially for mucous membranes. Other important constituents include flavonoids and coumarin. Flavonoids are antioxidants that support the body’s defense system, while coumarin is regarded as calming, antispasmodic, and anti-inflammatory. Licorice is also referenced in the book “Herbal Antivirals” by Stephen Harrod Buhner. Licorice Root Tincture without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no added sugars, no lactose, no gluten. Licorice Tincture Ingredients IngredientContent per maximum daily dose Licorice – dried root (Glycyrrhiza glabra) approx. 2100 mg Solvent: ethanol approx. 4 g Additionally, traces of acetic acid from organic apple vinegar (less than 1%) and pure water are present. Licorice Tincture Recommended Use The intended long-term daily dose is 280 drops (approx. 8.5 ml) per day, ideally divided into five servings of about 56 drops each. Initially, begin with a total of 180 drops (approx. 5.5 ml) per day – or five times 36 drops – and then gradually increase over several days to the long-term daily dose. Use the supplied pipette to count the drops. Notes Dietary supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake indicated here should generally not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: Contains 60% alcohol by volume. – Not suitable for pregnant or breastfeeding women, or for children under 12 years! Do not take together with estrogen-containing, blood pressure-raising, or cortisone-based medications. Consult your physician beforehand if you are taking other strong medications. After only 2 weeks of daily use, a break (preferably 1 month) is recommended.

Rhodiola Tincture (1 : 4) Rhodiola (Rhodiola rosea) tincture made from the roots What is Rhodiola (Rhodiola rosea)? The fragrant medicinal plant with its melodious name had long fallen into obscurity in Central Europe, even though Rhodiola already played an important role here in the 17th century. Rhodiola rosea, from the Crassulaceae family, is mainly found in arctic regions and the mountain ranges of Eurasia. The small plant, with a maximum height of 35 cm, is easily recognized as a succulent due to its characteristic leaves. Its tiny clustered flowers exude a delightful fragrance that highlights its botanical kinship. Not only the flowers please our senses – when cut, both the roots and above-ground stems release a rose-like scent. This is also the origin of the plant’s name “rose root.” For the production of our tinctures, we rely on the traditional knowledge of Nordic folk medicine and use only finely ground roots. These are largely sourced from wild collections in Russia. However, we strive to obtain all raw materials from controlled cultivation in order to protect the wild Rhodiola population. Because for us, not only your well-being but also the health of our planet is important. The forgotten adaptogen In Scandinavia as well as in Russia, Rhodiola has long been considered an exceptional adaptogen. Adaptogens are plants that gently yet sustainably influence the body’s stress response and help the organism develop better stress tolerance. In Siberia, Rhodiola is referred to as the “golden root,” underscoring its high importance. In Nordic folk medicine, the herb has been used to enhance concentration and memory performance and is also said to be helpful for vitality and potency concerns. The indigenous people of the Altai region also valued Rhodiola highly, using it especially for persistent fatigue, weakness, and to support mental and physical strength. This knowledge was also present in German-speaking regions. Rhodiola already appears in Leonhard Fuchs’ herbal book as an important tonic and trusted remedy for headaches. Rhodiola contains valuable compounds such as phenolic glycosides (e.g. salidroside and rosavin, tyrosol), phytamines, tannins, flavonoids, organic acids, phytosterols, polysaccharides, and essential oils. Rhodiola Tincture without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no added sugars, no lactose, and no gluten. Rhodiola Tincture Ingredients IngredientContent per maximum daily dose Rhodiola – dried root (Rhodiola rosea) approx. 750 mg Extractant: ethanol approx. 1.2 g Additionally contains traces of acetic acid from organic apple vinegar (under 1%) and pure water. Recommended use of Rhodiola Tincture The recommended daily dose is 99 drops (approx. 3.0 ml) per day, ideally divided into three servings of about 33 drops each. Use the supplied pipette to count the drops. Notes Food supplements are not a substitute for a balanced and varied diet or a healthy lifestyle. Store in a cool, dry place and keep out of reach of children. The recommended daily intake should not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: Contains 60% alcohol by volume, but only a relatively small daily amount of about 1.4 g. There are no known contraindications for use during pregnancy or breastfeeding. However, children under 12 years should only take half the daily dose, about 45 drops per day (three times 15 drops). Use is not recommended for infants and toddlers.

Red Sage Root Alcohol-Free Tincture (1:4) Red Sage Root (Salvia miltiorrhiza, Dan Shen) tincture – made from the roots What is Red Sage Root (Salvia miltiorrhiza)? With its orchid-like purple flowers and peppermint-like leaves, Red Sage Root is truly a sight to behold. Yet the real treasure of this traditional medicinal plant from the mint family (Lamiaceae) lies hidden underground. Deep in the soil rests the thick, deep-red root of Salvia miltiorrhiza, which holds significant importance in its native regions of China and Japan. This perennial herb prefers riverbanks and forested areas and can reach up to 80 cm in height under optimal conditions. For the production of our tincture, we adhere to the principles of Traditional Chinese Medicine (TCM) and use only the deep-red roots of Red Sage. These are harvested under strict quality standards, carefully dried, and finely milled before being gently processed into glycerin tincture. One of the most important medicinal plants in TCM In Traditional Chinese Medicine, Red Sage Root holds a special place and is even regarded by many Eastern doctors and therapists as a universal remedy. This reputation stems from its extensive applications in TCM and its long-standing tradition. Classified as slightly cooling and bitter, Red Sage Root is associated with the heart and liver meridians. It is primarily used to support the heart, liver, metabolism, and circulation. In Chinese folk medicine, it is also applied for joint pain, menstrual issues, coughs, and colds. Herbalist Stephen Harrod Buhner attributes antioxidant and antibacterial properties to Red Sage and recommends its use in Lyme disease and related co-infections. Red Sage Root contains a wide range of valuable compounds, including triterpenes, diterpenes (tanshinones and isotanshinones), flavonoids, phenylpropanoids, tannins, steroids, lignans, and quinones. Red Sage Root Glycerin Tincture without harmful additives This dietary supplement contains no artificial coloring, no flavoring, no added sugar, no lactose, and no gluten. Red Sage Root Tincture Ingredients IngredientContent per maximum daily dose Red Sage Root – powdered root(Salvia miltiorrhiza, Dan Shen) approx. 4500 mg Extraction solvent: plant-based glycerin approx. 20 g Also contains traces of acetic acid from organic apple cider vinegar (below 1%) and pure water. Recommended Use The long-term suggested daily dose is approx. 25 ml per day, ideally divided into two servings.Start with approx. 15 ml per day and gradually increase over several days until reaching the long-term daily dose.Use the supplied measuring cup to measure the recommended amount. Notes Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of the reach of children. The recommended daily intake should not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; after this period, a one-month break is recommended before resuming use.

Red Sage Root Tincture (1:4) Red Sage Root (Salvia miltiorrhiza, Dan Shen) tincture made from the roots What is Red Sage Root? With its orchid-like purple blossoms and peppermint-like leaves, Red Sage Root is a true feast for the eyes. But the real treasure of this traditional medicinal plant from the mint family (Lamiaceae) is hidden underground. Deep in the soil lies the thick, deep-red root of Salvia miltiorrhiza, which plays an especially important role in its native regions of China and Japan. This perennial herb prefers riverbanks and forested areas as its habitat. When its location requirements are met, Red Sage Root can reach a height of up to 80 cm. For the production of our tincture, we follow the principles of Traditional Chinese Medicine (TCM) and use only the deep-red roots. These are harvested under strict quality standards, carefully dried, finely milled, and then gently extracted with alcohol to preserve their full range of valuable compounds. One of the most important medicinal plants in TCM In Traditional Chinese Medicine, Red Sage Root holds a special place. Many Eastern physicians and therapists even consider it a universal remedy, thanks to its wide range of applications and long-standing tradition. Classified as slightly cooling and bitter, it is associated with the heart and liver meridians. Accordingly, Red Sage is mainly used to support the heart, liver, metabolism, and circulation. In Chinese folk medicine, it is also valued for joint pain, menstrual discomfort, coughs, and colds. Herbal expert Stephen Harrod Buhner attributes antioxidant and antibacterial properties to this plant and recommends Red Sage for Lyme disease and its co-infections. Red Sage Root contains valuable compounds such as triterpenes, diterpenes (tanshinones and isotanshinones), flavonoids, phenylpropanoids, tannins, steroids, lignans, and quinones. Red Sage Root Tincture without harmful additives This dietary supplement contains no artificial colorings, no flavorings, no added sugar, no lactose, and no gluten. Red Sage Root Tincture Ingredients IngredientContent per maximum daily dose Red Sage Root – roots, in alcoholic extract(Salvia miltiorrhiza, Dan Shen) approx. 2000 mg Extraction solvent: Ethanol approx. 4.1 g Also contains traces of acetic acid from organic apple cider vinegar (below 1%) and pure water. Recommended Use The long-term suggested daily dose is 258 drops (approx. 8 ml), preferably divided into three servings of about 86 drops each. Initially, start with only 75 drops (approx. 2.3 ml) per day – or three times 25 drops – and gradually increase over several days until reaching the long-term daily dose. Use the supplied pipette to count the drops. Notes Food supplements are not a substitute for a balanced and varied diet or a healthy lifestyle. Store protected from heat, in a dry place, and always out of the reach of children. The recommended daily intake should not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: Contains 65% alcohol by volume. This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; after this period, a one-month break is recommended before resuming use.

Ginseng Tincture (1 : 4) Ginseng (Panax ginseng) tincture made from the rhizome What is Ginseng Tincture (Panax ginseng)? By now, ginseng is no longer an unknown remedy in Europe, although this revered medicinal root still does not enjoy the recognition it deserves. In Traditional Chinese Medicine (TCM), ginseng roots have been used successfully for more than 4,700 years. The “royal herb” was first discovered by the Chinese Emperor Shen Nung and his physicians, who believed the root to be a universal healer. This is also reflected in its Greek botanical name Panax ginseng, derived from “Panacea,” the goddess of healing. Because wild ginseng was already rare in ancient times, the roots were considered a divine gift, reserved only for the imperial family. Ordinary people had no access to this “rejuvenating elixir.” The perennial plant is found not only in China but also in Korea and Siberia. Belonging to the Araliaceae family, ginseng prefers mixed and deciduous forests. It grows 30–60 cm tall and is recognizable by its umbels of whitish-green flowers. For medicinal purposes, however, only the rootstock with its spindle-shaped or cylindrical roots is used. Since wild populations of ginseng have declined even further, we use only roots from controlled cultivation for our tincture in order to preserve natural resources. These naturally grown ginseng roots are harvested under strict quality standards, carefully dried, and extracted with alcohol, resulting in a pure tincture that meets our high standards of quality. A traditional tonic in TCM In Chinese folk medicine, ginseng was considered highly valuable not only because of its rarity but also because of its remarkable properties. To this day, the root symbolizes longevity and vitality. Both TCM practitioners and the population at large are convinced that ginseng supports physical, mental, and emotional flexibility into old age. Beyond its use as a tonic, it has traditionally been applied for mood imbalances, concentration problems, anxiety, as well as chronic coughs and colds. Modern science now recognizes that ginseng possesses many beneficial qualities. As an adaptogen, it helps balance body, mind, and spirit by regulating the stress response and mitigating its effects both physically and emotionally. Remarkably, ginseng can also provide energy when motivation is lacking, making it a versatile plant for those caught between exhaustion and overexertion. In TCM, it is also believed to positively influence the spleen, lung, and kidney meridians. Panax ginseng contains valuable compounds such as: Ginsenosides (mainly Rb0, Rb1, Rb2, Rc, Rd, Rg1), peptidoglycans, essential oils, fatty acids, phytosterols, amino acids, vitamins, and minerals. Ginseng Tincture without unnecessary additives This dietary supplement contains no artificial colors, no flavorings, no added sugar, no lactose, and no gluten. Ginseng Tincture Ingredients IngredientContent per maximum daily dose Ginseng – rhizome, in alcoholic extract(Panax ginseng) approx. 1000 mg Extraction agent: ethanol approx. 2 g Also contains traces of acetic acid from organic apple cider vinegar (less than 1%) and pure water. Ginseng Tincture Recommended Use The intended long-term daily dose is 120 drops (approx. 4 ml) per day, ideally divided into three servings of about 30 drops each. Begin with a total of 60 drops (approx. 2 ml) per day — or three servings of 20 drops — and gradually increase over several days until you reach the full daily dose. Use the supplied pipette to count the drops. Notes Food supplements are not a substitute for a balanced and varied diet or a healthy lifestyle. Store in a cool, dry place, away from heat, and keep out of the reach of children. Do not exceed the recommended daily intake. The tincture is naturally cloudy and should be shaken before use. Important: Contains 65% alcohol by volume. – This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months, followed by a one-month break before resuming use.

Cat’s Claw Powder Cat’s Claw (Uncaria tomentosa) powder made from ground root bark What is Cat’s Claw? The plant known as Cat’s Claw owes its name to its appearance, which strongly resembles the claws of house cats. This woody climbing vine is mainly found in tropical climates such as Colombia, Ecuador, Trinidad, Venezuela, and Costa Rica, where it thrives in dense undergrowth. In its search for sunlight, Cat’s Claw climbs trees and can reach remarkable heights of up to 100 meters. Along its shoots grow resilient leaves, between which are slightly curved thorns that resemble feline claws. For our products, we exclusively use the root bark of Cat’s Claw, as Traditional Chinese Medicine attributes the greatest potential to this part of the plant. Since a healthy and sustainable lifestyle is especially important to us, we place great value on the quality of our raw materials. Cat’s Claw in Indigenous Traditions and Traditional Chinese Medicine Modern science has identified a number of Cat’s Claw’s active compounds. In addition to flavonoids, alkaloids, and triterpenes, Uncaria tomentosa also contains a variety of steroids and other components. These findings partly explain why Cat’s Claw has such a long history of use. Its alkaloids are considered immune-modulating, its triterpenes are used to ward off unwanted intruders, and its flavonoids help protect cells from oxidative stress. Indigenous peoples along the Amazon have long valued the diverse properties of Cat’s Claw for a wide range of applications. They prize Uncaria tomentosa especially for its anti-inflammatory properties, traditionally using it for chronic conditions of the respiratory system and joints. Cat’s Claw is also employed for ailments of modern civilization, from joint pain to metabolic disorders. Even in serious illnesses such as cancer, indigenous communities trust in the strength of this plant. In Traditional Chinese Medicine, Uncaria tomentosa is also used, particularly for dizziness and symptoms related to excessive “liver fire.” Stephen Harrod Buhner also mentions Cat’s Claw in his works as a preferred herb in protocols for Lyme disease. Cat’s Claw is available as a dietary supplement, made from the root bark of the climbing vine, native mainly to South America, especially Peru. Ingredients Cat’s Claw (Uncaria tomentosa) from the root bark Note We offer this powder as a botanical raw material (food grade) without any specified purpose.