Red Sage Root Tablets, 450 mg active ingredient Tablet size → 16mm * 8mm Active ingredient per tablet → 450 mg Red Sage Root (Salvia miltiorrhiza, Dan Shen) pressed tablets made from the roots What is Red Sage Root (Salvia miltiorrhiza)? With its orchid-like purple flowers and peppermint-like leaves, Red Sage Root is a true eye-catcher. Yet the real treasure of this traditional medicinal plant from the mint family (Lamiaceae) lies hidden underground. Deep in the soil rests the thick, deep-red root of Salvia miltiorrhiza, which plays a major role in its native regions of China and Japan. This perennial herb prefers riverbanks and forested areas. When growing conditions are met, Red Sage can reach a height of up to 80 cm. For the production of our tablets, we follow the principles of Traditional Chinese Medicine (TCM) and use only the deep-red roots. These are harvested under strict quality standards, carefully dried, and finely ground before being gently pressed into tablets. One of the most important medicinal plants in TCM In Traditional Chinese Medicine, Red Sage Root holds a special position. Many Eastern doctors and healers even regard it as a universal remedy. This is mainly due to its broad applications in TCM and its long-standing tradition. Classified as slightly cooling and bitter, Red Sage Root is associated with the heart and liver meridians. It is mainly used to support the heart, liver, metabolism, and circulation. In Chinese folk medicine, it is also applied for joint pain, menstrual problems, coughs, and colds. Herbalist Stephen Harrod Buhner describes the plant as having “antioxidative and antibacterial effects” and recommends its use in Lyme disease and related co-infections. Red Sage Root contains valuable compounds such as triterpenes, diterpenes (tanshinones and isotanshinones), flavonoids, phenylpropanoids, tannins, steroids, lignans, and quinones. Red Sage Root Tablets without harmful additives This dietary supplement contains no artificial coloring, no flavoring, no preservatives, no gelatin, no added sugar, no lactose, and no gluten. Red Sage Root Tablet Ingredients IngredientContent per maximum daily dose Red Sage Root – powdered root(Salvia miltiorrhiza, Dan Shen) approx. 4500 mg Also contains 2 common, safe cellulose-based excipients (MCC / HPMC) for tablet form stability (plant-based), plus a very small amount (trace percentage by weight) of the equally common and safe substance magnesium stearate. Recommended Use The maximum daily dose is 10 tablets per day with sufficient liquid, distributed throughout the day. Start with no more than 3 tablets per day and gradually increase over several days until reaching the maximum daily dose. If you experience any discomfort, remain at the lower dosage that feels comfortable for you. Notes Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place, protected from heat, and always keep out of reach of children. The recommended daily intake should not be exceeded. Important: This product is not suitable for pregnant or breastfeeding women, or for children! Otherwise, no significant side effects are known: as mentioned, in many regions of Asia the plant is also eaten raw or cooked. While the somewhat fish-like taste (which may be considered unpleasant locally) does not appear to cause gastrointestinal issues there, individual tolerance may vary.

Japanese knotweed tablets, 600 mg root powder Japanese knotweed pressed tablets made from ground root Tablet size 20mm * 10mm Content per tablet 600mg What is Japanese knotweed? With its small white flowers and countless leaves, Japanese knotweed looks rather understated at first glance and is slightly reminiscent of bamboo. The plant originally comes from Asia. It is now found in many regions and is described in botany for its vigorous growth. It often grows near rivers and streams, but it can also occur in many other locations and soil types. Under suitable conditions, it can grow very quickly and noticeably shape its immediate surroundings. These botanical features make Japanese knotweed easy to recognise for many plant enthusiasts. For our products, we use carefully selected plants according to our internal quality specifications. Processing is designed to keep the composition clear and understandable and to provide a practical tablet form. Japanese knotweed in traditional Chinese herbal culture Japanese knotweed has also become known in the Western world and is requested in the area of botanical food supplements. In traditional Chinese herbal culture, the plant is known, among other names, as Hu Zhang. The plant naturally contains different plant substances, including flavonoids and resveratrol. These tablets are made with ground root. Many people know resveratrol mainly from grapes and red wine. In this product, the term resveratrol is used only to describe a naturally occurring plant substance in Japanese knotweed. No particular health-related effect is claimed. The resveratrol content in Japanese knotweed may vary depending on the raw material. The relevant information for this product is the stated composition and the recommended daily intake. The tablets are intended as a food supplement for a daily routine. Japanese knotweed has been described in traditional Chinese herbal culture for a long time. This traditional context is used here only as a botanical and cultural description of the plant. It is not a statement about preventing, treating or curing diseases and does not replace medical advice. Japanese knotweed is also known from botanical literature. Such references are used to classify the plant and do not indicate special suitability for any specific complaints. Japanese knotweed tablets in a practical form This food supplement contains ground Japanese knotweed root and the excipients listed in the ingredient information for tablet production. The tablet form is practical if you want to include the plant in your daily nutrition routine in clearly portioned form. The pressed tablets can be planned into the daily routine without preparation. They are an alternative for people who do not want to dose loose plant powder and prefer clear portioning. The exact intake follows the recommendation below. Japanese knotweed tablet ingredients IngredientContent per recommended daily intake Japanese knotweed root(Polygonum cuspidatum, naturally contains resveratrol) about 2400 mg The table shows the amount of root powder used per recommended daily intake. This keeps the product composition clear and easy to understand. In addition, 2 cellulose excipients with the abbreviations MCC / HPMC are used for tablet stability, together with a very small amount (only a few per mille by weight) of magnesium stearate. Japanese knotweed intake recommendation 4 tablets per day with sufficient liquid, one tablet at a time and spread throughout the day. Do not exceed the stated recommended daily intake. Notes Food supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, dry and strictly out of the reach of children. Important: This product is not suitable for pregnant or breastfeeding women. If you are currently taking blood-thinning medication, intake is not recommended. In general, intake for longer than 6 consecutive months is not recommended; after that, a break of at least one month is advisable before continuing intake.

Kalmegh (Andrographis paniculata) Tablets, 300 mg active ingredient Kalmegh tablets made from the ground herb Tablet size → 16 mm * 8 mm Active ingredient per tablet → 300 mg What is Kalmegh? Kalmegh, also known by its botanical name Andrographis paniculata, is often called the "King of Bitters". This upright plant, with its countless leaves and small white flowers, may appear modest at first sight. To many in the West, the bushy herb resembles a weed. However, in its native South and Southeast Asia, it is highly valued. The "King of Bitters" thrives in warm, humid environments and would not feel at home in our latitudes. Inspired by the traditions of TCM and Ayurveda, we use only the aerial parts of the plant for our products. According to Eastern traditions, the leaves, flowers, and stems contain the greatest potential. In keeping with our strict purity standards, we select only plants that meet our high-quality requirements. Kalmegh in Ayurveda and TCM Kalmegh contains an impressive variety of compounds such as diterpenes, xanthones, and norcardioides. These unique substances explain why the "King of Bitters" is so highly respected in India, Indonesia, China, and many other Asian countries. In Ayurveda, Kalmegh has been successfully used for over 2000 years and is mentioned in some of the oldest texts. Ayurvedic practitioners traditionally rely on Kalmegh for persistent coughs, colds, chronic fatigue, and digestive complaints. In Traditional Chinese Medicine, Andrographis paniculata also plays an important role in strengthening the body’s defenses. It is primarily used to support the lung meridians and to reduce excess heat. TCM doctors and practitioners also employ Kalmegh in the treatment of various skin conditions. Andrographis paniculata is also familiar to many readers through the works of Stephen Harrod Buhner on Lyme disease. Kalmegh Tablets without unnecessary additives This dietary supplement contains no artificial colors, no flavorings, no preservatives, no gelatin, no added sugar, no lactose, and no gluten. Kalmegh Tablet Ingredients IngredientContent per maximum daily dose Ground herb of Kalmegh(Andrographis paniculata) approx. 1800 mg Additionally contains two commonly used and harmless cellulose excipients (MCC / HPMC) for tablet stability, both of purely plant origin, and a very small amount (only a few thousandths by weight) of magnesium stearate, a standard, safe excipient. Kalmegh Tablets – Recommended Use The maximum dose is 6 (six) tablets per day with sufficient liquid, spread throughout the day. Begin with no more than 3 tablets per day, then gradually increase over several days until reaching the maximum daily dose. The tablets have a bitter taste and should not be chewed or split before swallowing. Notes Food supplements are not a substitute for a balanced and varied diet or a healthy lifestyle. Store in a cool, dry place, protected from heat, and always out of the reach of children. The recommended daily intake should not be exceeded. Important: This product is not suitable for pregnant or breastfeeding women, or for those trying to conceive! – Not suitable for allergy sufferers or individuals with inflammatory skin conditions! If allergic reactions occur, discontinue use immediately. In general, intake should not exceed 2 consecutive months; afterwards, a one-month break is recommended before continuing.

Baikal Skullcap alcohol-free tincture (1 : 4) Baikal Skullcap (Scutellaria baicalensis) tincture - made from the root What is Baikal Skullcap? Baikal Skullcap, also known as Scutellaria baicalensis, is an important plant in traditional Chinese botanical practice. With its characteristic green leaves and violet flowers, Baikal Skullcap has long been described in botanical literature and in TCM. The botanical name helps identify the plant clearly. The plant grows to around 30 cm and prefers stony coasts, river plains and stream areas as its habitat. It is found in regions such as China, Japan, Korea and Mongolia and shows notable resilience to frost and cold. For our products, we use the roots of Baikal Skullcap. The root is traditionally valued in botanical practice; when selecting raw materials, we focus on quality and careful processing. Baikal Skullcap in traditional Chinese medicine In traditional Chinese medicine (TCM), Baikal Skullcap has been described for more than 2000 years. Within this tradition, the plant is classified according to inherited characteristics; Baikal Skullcap is traditionally described as bitter and cold. These statements describe traditional classification and are not intended as a health-related efficacy claim for this food supplement. Western specialist publications also discuss the composition of Baikal Skullcap. The roots contain plant-specific constituents such as resins, tannins, essential oils and flavonoids. The focus here is the botanical description of the plant and its natural constituents. Baikal Skullcap is also known to many readers from the botanical literature of Stephen Harrod Buhner. Baikal Skullcap glycerin tincture with a clear formula This food supplement contains vegetable glycerin, water and traces of acetic acid from organic apple cider vinegar. The liquid dosage form can be measured easily with the enclosed measuring cup. The alcohol-free tincture is designed for daily routines and is consumed in measured small amounts. It combines Baikal Skullcap root with vegetable glycerin as the extraction medium and is suitable for users who prefer a liquid dosage form. Baikal Skullcap tincture ingredients IngredientContent per recommended daily intake Extract from Baikal Skullcap root (Scutellaria baicalensis) approx. 1900 mg root Extraction medium: vegetable glycerin approx. 8 g In addition, the product contains traces of acetic acid from organic apple cider vinegar (below 1%) and pure water. Baikal Skullcap tincture recommended intake The recommended daily intake is approx. 12 millilitres per day, preferably divided into two intake times.Start with a total of approx. 6 millilitres per day and increase over several days to the longer-term recommended daily intake.Use the enclosed measuring cup to measure the recommended amount. Notes Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, dry and strictly out of the reach of children. Do not exceed the recommended daily intake. The tincture is naturally cloudy and must be shaken before use. Important: This product is not suitable for pregnant or breastfeeding women or for women trying to conceive. If you have a type I diabetes diagnosis or take psychotropic medication, please consult a trusted physician before consumption. In general, consumption for longer than 2 consecutive months is not recommended; after that, a one-month break before continued use is advisable.

Baikal Skullcap Tincture (1 : 4) Baikal Skullcap (Scutellaria baicalensis) tincture made from the root What is Baikal skullcap? Baikal skullcap (Scutellaria baicalensis) is one of the well-known plants in traditional Chinese plant knowledge. The plant is also described in regional traditions. With its bright green leaves and purple flowers, it has a distinctive appearance. Its flowers are probably also the reason for the plant's name, as they resemble small helmets from long-forgotten times when viewed closely. The plant grows to about 30 cm and has specific preferences for its surroundings. Baikal skullcap likes stony coasts and river plains. It is also often found near streams. Frost and cold are not unusual for this plant, so it also occurs in regions with harsh Siberian winters. Natural occurrences are found mainly in China, Japan, Korea and Mongolia. For this product, we use the root of the plant. As usual for Phönix der Lebenskraft, we focus on carefully selected raw materials, transparent product information and clean processing. We therefore make sure to use only plants that meet our criteria. Baikal Skullcap Tincture as a 1:4 Preparation The tincture is a liquid dosage form for the daily routine. The 1 : 4 indication describes the declared extraction ratio of the tincture. Per maximum daily intake, the formulation corresponds to a preparation made from approx. 1900 mg Baikal skullcap root. The exact composition is listed directly below in the shop text's ingredients table. The pipette supports accurate measuring of the drops. Please follow the stated suggested intake and do not exceed the recommended daily intake. The liquid form is suitable for customers who prefer drops and want information about the plant part, extraction solvent and daily intake directly in the shop text. The suggested intake below and the information on the label remain decisive for use. This shop text describes Baikal skullcap as a plant, its traditional background and the product form. It does not make statements about the prevention, treatment or cure of diseases. For questions about personal suitability, professional advice may be useful. Baikal skullcap in traditional Chinese medicine In TCM, Baikal skullcap has been described for more than 2000 years. Experienced users in Asia value the plant especially for its versatile role in traditional formulations. In TCM, plants and foods are classified according to their traditional properties. Baikal skullcap is traditionally described there as bitter and cold. These traditional descriptions come from an independent classification system. They should not be understood as statements about a health effect of this food supplement. In Western botanical literature, Baikal skullcap is also described due to its characteristic composition. The roots contain various plant constituents, including resins, tannins, essential oils and flavonoids. Flavonoids such as baicalin, wogonin and baicalein are frequently mentioned in connection with Scutellaria baicalensis. This information is intended for botanical and compositional classification and does not constitute an efficacy claim. Baikal skullcap is also known to many people from books by Stephen Harrod Buhner. Baikal Skullcap Tincture - Composition This food supplement is formulated without artificial colours, flavourings or added sugar. Baikal Skullcap Tincture Ingredients IngredientContent per maximum daily intake Baikal skullcap root, as an alcoholic preparation(Scutellaria baicalensis) Preparation made from approx. 1900 mg root Extraction solvent ethanol approx. 3 g In addition, there are traces of acetic acid from organic apple cider vinegar (below 1%) and pure water. Baikal Skullcap Tincture Suggested Intake The intended longer-term daily intake is 250 drops (approx. 7.6 millilitres) per day, preferably divided into five intakes of about 50 drops each. Start with a total of only 165 drops (approx. 5 millilitres) per day - or five times 33 drops - and then increase over several days to the longer-term daily intake. Use the pipette supplied to count the drops. Notes Food supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, dry and strictly out of the reach of children. The recommended daily intake stated here must not be exceeded. The tincture is naturally cloudy and must be shaken before use. Important: Contains 50% alcohol by volume. This product is not suitable for pregnant or breastfeeding women or for those planning pregnancy. In case of a type I diabetes diagnosis or when taking psychotropic medication, please consult a healthcare professional before starting intake. In general, intake for longer than 2 consecutive months is not recommended; after that, a one-month break before continued intake is advisable.

Rhodiola Root Powder Rhodiola (Rhodiola rosea) powder made from the roots What is Rhodiola? The fragrant medicinal plant with its melodious name was long forgotten in Central Europe, although Rhodiola has played a significant role here since the 17th century. Rhodiola rosea, belonging to the Crassulaceae family, is mainly found in arctic regions and mountainous areas of Eurasia. The plant, which reaches a maximum height of 35 cm, is easily recognized as a succulent thanks to its characteristic leaves. Its small flowers grow in dense clusters and exude a captivating fragrance that clearly reveals its kinship with roses. Both the roots and stems release a rose-like aroma when cut, giving Rhodiola its name “rose root.” For the production of our powders and tablets, we rely on the traditional knowledge of Nordic folk medicine and use only finely ground Rhodiola roots. A large portion of these roots comes from wild collection in Russia, but we strive to source from controlled cultivation whenever possible to protect the wild populations. Because for us, not only your well-being but also the health of our planet matters. The forgotten adaptogen In Scandinavia and Russia, Rhodiola has long been regarded as an extraordinary adaptogen. Adaptogens are plants that gently yet effectively influence the body’s stress response and may help the organism develop greater resilience. In Siberia, Rhodiola is even called the “golden root,” underlining its high esteem. In Nordic folk medicine, the herb has been used to enhance cognitive performance and memory and is also believed to support vitality and potency. The indigenous peoples of the Altai Mountains have also treasured Rhodiola, using it especially for persistent fatigue, weakness, and to support both mental and physical performance. This knowledge was once present in German-speaking regions as well. Rhodiola is mentioned in Leonhard Fuchs’ herbal book as an important tonic and an effective remedy for headaches. Rhodiola contains valuable constituents such as phenolic glycosides (e.g. salidroside and rosavin, tyrosol), phytamines, tannins, flavonoids, organic acids, phytosterols, polysaccharides, and essential oils. Ingredients Rhodiola (Rhodiola rosea) root powder Note We offer this powder as a plant-based raw material (food grade) without any specific intended use.

Japanese Knotweed Tincture (1 : 4) Japanese Knotweed (Polygonum cuspidatum, resveratrol) tincture made from ground root What is Japanese Knotweed? With its small white flowers and numerous leaves, Japanese knotweed looks rather modest at first glance and is somewhat reminiscent of bamboo. The plant originally comes from Asia. Today it is found in many regions and is often described for its robust growth habit and distinctive root. It prefers riverbanks and stream edges, but can also grow in different locations and soil types. Under suitable conditions, Japanese knotweed can grow very quickly and form dense stands. Typical features include strong stems, heart- to egg-shaped leaves and a persistent root structure. This root is the part of the plant used for this tincture. The liquid dosage form is especially practical for anyone who prefers portioning in drops. For our products, we use carefully selected plants that are checked according to our internal quality specifications. Japanese Knotweed in traditional Chinese herbal knowledge Japanese knotweed is now also known in the Western world, yet it is still considered a distinctive plant root. The plant naturally contains resveratrol and flavonoids. Our tincture is made from the ground root and offered in liquid form. Resveratrol is a natural plant compound also known from foods such as grapes. In botanical literature, Japanese knotweed is often described in connection with its natural resveratrol content. In traditional Chinese herbal knowledge, Japanese knotweed has been known for a long time. The root is described there under the name Huzhang and used in various traditional formulas. Our tincture takes up this traditional classification and combines it with a practical drop format for the daily supplementation of the diet. The term tincture describes an alcoholic plant extract. The stated ratio of 1 : 4 refers to the manufacturing process and makes the recipe traceable without deriving any medical effect from it. Japanese knotweed is also known to many people under the name Huzhang and from botanical literature. Japanese Knotweed Tincture in practical drop form This food supplement is supplied as a tincture with a pipette, making it easy to dose. Who is the drop format suitable for? The tincture is intended for adults who would like to use Japanese knotweed as part of their personal nutrition and plant routine and who prefer a liquid alternative to tablets. The pipette makes it easier to count the recommended drops. Use should always remain within the recommended daily intake. Japanese Knotweed Tincture Ingredients IngredientContent per maximum daily intake Extract from Japanese knotweed root(Polygonum cuspidatum - naturally contains resveratrol) made from approx. 2000 mg root Extraction solvent ethanol approx. 4 g The tincture also contains water. The maximum daily intake corresponds to an extract made from approx. 2000 mg Japanese knotweed root. This information describes the plant quantity used and should not be understood as the amount of a dry extract. Japanese Knotweed Tincture Recommended Use The intended long-term daily dose is 264 drops (approx. 8 millilitres) per day, preferably divided into 6 intakes of about 44 drops each. Start initially with a total of only 132 drops (approx. 4 millilitres) per day - or six times 22 drops - and then increase over several days up to the long-term daily dose. An unfamiliar taste in the mouth may occasionally occur. Use the supplied pipette to count the drops. Notes Food supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, dry and strictly out of reach of children. The recommended daily intake stated here must not be exceeded. The tincture is naturally cloudy and must be shaken before use. Please follow the recommended use and observe the storage instructions as well as the information on alcohol content. If you have questions about intake in connection with medicines or special life situations, professional advice should be sought. Important: Contains 60% vol. alcohol. This product is not suitable for pregnant or breastfeeding women! If you are currently taking blood thinners, consumption is not recommended. In general, use for longer than 6 months at a time is not recommended; after that, a break of at least one month is advisable before continued use.

Baikal Skullcap tablets, 480 mg ground root per tablet Baikal Skullcap made from the ground root Tablet size → 16mm * 8mm Amount of plant material per tablet → 480mg What is Baikal Skullcap? Baikal Skullcap (Scutellaria baicalensis) is one of the well-known plants in traditional Chinese herbal practice. From a botanical perspective, the plant is also interesting because of its distinctive appearance. With its bright green leaves and purple flowers, it has a striking look. The flowers probably gave Baikal Skullcap its name: on closer inspection, they resemble small helmets from long-past times. The plant grows to approx. 30 cm and has specific requirements for its environment. Baikal Skullcap prefers stony coasts or river plains. Streams are also a typical habitat. Frost and cold do not bother Baikal Skullcap much, so it also occurs in cold regions. The plant is mainly found in China, Japan, Korea and Mongolia. Characteristic features include the compact growth form, the distinctive flower shape and the clear botanical identification through the name Scutellaria baicalensis. These details help classify the plant clearly. For our products, we process the roots of the plant. As expected from Phönix der Lebenskraft, we place great importance on carefully selected raw materials and controlled processing. That is why we make sure to use plants that meet our quality criteria. The tablet form offers a clear and easy-to-plan dosage form: the ground root is processed into tablets together with the excipients listed below. This keeps the product composition transparent and makes the daily intake easy to follow. Baikal Skullcap in traditional Chinese herbal practice In TCM, Baikal Skullcap has been described for more than 2,000 years. Knowledgeable users in Asia value the plant above all for its versatile role within classical herbal traditions. In TCM, plants and foods are classified according to specific properties. Baikal Skullcap is traditionally classified as bitter and cold. The traditional classification refers to historical descriptions of the plant and its root. For this product description, the focus is on herbal tradition, the plant part used and the dosage form. Traditional descriptions focus mainly on the root of Scutellaria baicalensis. In our tablets, the ground root is processed, making Baikal Skullcap easy to integrate into a daily nutrition routine in a practical dosage form. Baikal Skullcap is also described in Western botanical literature. The focus is on botanical features and the natural composition of the root. The roots naturally contain various plant constituents such as resins, tannins, essential oils and flavonoids. The clear indication of the botanical name, the plant part used and the recommended daily intake makes the product easier to classify. This keeps the focus on composition, tradition and practical use. Baikal Skullcap is also known to many readers from the books of Stephen Harrod Buhner. Baikal Skullcap tablets with selected excipients This food supplement is made as a tablet with ground Baikal Skullcap root and the excipients listed below. The formulation is designed for the tablet form. In addition to the ground root, the excipients listed in the ingredients table are used for tablet stability and processing. Ingredients The ingredients are listed transparently so that the tablet composition can be quickly understood. This is especially helpful when comparing product information. IngredientContent per daily intake Baikal Skullcap - ground root (Scutellaria baicalensis) approx. 2400 mg In addition, two common cellulose excipients with the abbreviations MCC / HPMC are used for tablet stability, along with a very small amount (a weight share of only a few per mille) of magnesium stearate. Suggested intake Take 5 tablets per day with sufficient liquid. It is preferable not to take these 5 tablets together, but separately (e.g. two tablets in the morning, two at midday and one in the evening) with sufficient liquid. Taking them with or shortly after meals is generally not recommended; taking them before a meal is therefore preferable. This recommendation does not have to be followed strictly. An alternative daily intake would be to take one tablet five times a day, i.e. morning, mid-morning, midday, afternoon and evening, each at intervals of about 2-3 hours. Notes Food supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, dry and out of the reach of children. The recommended daily intake stated here must not be exceeded.

Japanese Knotweed alcohol-free tincture (1 : 4) Japanese Knotweed (Polygonum cuspidatum) tincture - made from ground root What is Japanese Knotweed? Japanese knotweed, with its small white blossoms and many leaves, looks quite unassuming at first and resembles bamboo from a distance. The plant is native to Asia and is now found in many regions. It is known for its robust growth habit, strong rootstock and ability to adapt to different sites. It prefers river and stream banks, but also grows in many other soil types. For our products, we process selected plant material that meets our quality requirements. Japanese Knotweed in traditional herbal literature In the Western world, Japanese knotweed is now familiar to many plant enthusiasts. The root has long been described in herbal literature and naturally contains secondary plant compounds such as flavonoids and resveratrol. Many people know resveratrol from its association with red wine and grapes. With Japanese knotweed, the focus is on the plant's natural content of resveratrol and other plant compounds. This product description remains limited to a factual presentation of the plant and its composition. Japanese knotweed has long been mentioned in traditional Chinese herbal literature. Traditional concepts may include botanical descriptions, plant classifications and established herbal routines. For this food supplement, the focus is on supplementing the daily diet, careful production and simple use. Japanese knotweed is also mentioned in modern herbal literature, including by Stephen Harrod Buhner. Japanese Knotweed glycerin tincture This food supplement is an alcohol-free tincture based on vegetable glycerin, water and a small amount of apple cider vinegar. The format is suitable for a daily routine and can be measured easily with the measuring cup provided. For production, the ground root is combined with the extraction medium in a careful maceration process. The formula is based on 60 % vegetable glycerin, 39 % pure water and 1 % apple cider vinegar. This creates a 1:4 extract that is aligned with the recommended daily intake. Botanically, knotweed is described for its dense stands and rapid growth. These botanical details are included here solely to classify the plant. Japanese Knotweed tincture ingredients IngredientAmount per recommended daily intake Japanese knotweed root (Polygonum cuspidatum – naturally contains resveratrol) extract made from approx. 2000 mg root material Extraction medium: vegetable glycerin approx. 9 g It also contains traces of acetic acid from organic apple cider vinegar (less than 1 %) and pure water. Japanese Knotweed tincture suggested use The longer-term recommended daily intake is approx. 12 millilitres per day, preferably divided into two servings.Start with a total of approx. 6 millilitres per day and then increase over several days until you reach the longer-term daily intake.Use the measuring cup provided to measure the recommended amount. Important information Food supplements are generally no substitute for a varied and balanced diet and a healthy lifestyle. Store protected from heat, dry and out of the reach of children. The recommended daily intake stated here should generally not be exceeded. The tincture is naturally cloudy and must be shaken before use. Important: This product is not suitable for pregnant or breastfeeding women. In general, continuous use for longer than 3 months is not recommended; after that, a one-month break before continued use is advisable.

Japanese Knotweed Powder Japanese Knotweed (Polygonum cuspidatum) powder made from ground root What is Japanese Knotweed? Japanese knotweed has small white flowers and numerous leaves that loosely resemble bamboo. Originally native to Asia, the plant is now widespread in many regions and is known in botany as a vigorous species. It is often found along rivers and streams, but can also grow in different environments and soil types. For our products, we focus on careful selection and gentle processing of the plant parts used. Japanese Knotweed in traditional Chinese herbal practice Japanese knotweed is now familiar to many plant enthusiasts in the West. The plant contains naturally occurring plant constituents such as flavonoids and resveratrol. Statements about vitamins and minerals should only be used where analytical values and the legal requirements for nutrition claims are met. Resveratrol is a secondary plant compound known, among other sources, from grapes and red wine. No health-related effects of resveratrol are claimed for this product. In traditional Chinese herbal practice, Japanese knotweed has been described for a long time. This traditional context is provided solely for botanical and cultural information and should not be understood as a health-related usage recommendation. Ingredients Japanese knotweed (Polygonum cuspidatum) from the roots Notice We offer this powder as a plant-based raw material (food-grade) without a specified purpose.

Rhodiola Tablets, 378 mg active ingredient Tablet size → 16mm * 8mm Active ingredient per tablet → 378mg Rhodiola pressed tablets made from ground root What is Rhodiola (Rhodiola rosea)? The fragrant medicinal plant with its melodious name had long been forgotten in Central Europe, even though Rhodiola already played an important role here as early as the 17th century. Rhodiola rosea, from the Crassulaceae family, is mainly found in arctic regions and the mountain ranges of Eurasia. The small plant, with a maximum height of 35 cm, is immediately recognizable as a succulent thanks to its characteristic leaves. Its tiny clustered flowers exude a pleasant fragrance, underlining its unique nature. Not only the flowers delight the senses – when cut, the roots and stems also release a rose-like scent, which gave the plant its name "rose root." For the production of our tablets, we follow the traditional knowledge of Nordic folk medicine and use only finely ground roots. These are mostly sourced from wild collections in Russia. However, we strive to obtain all raw materials from controlled cultivation in order to protect the wild Rhodiola population. Because for us, not only your well-being but also the health of our planet is important. The forgotten adaptogen In Scandinavia as well as in Russia, Rhodiola has long been considered an extraordinary adaptogen. Adaptogens are plants that gently but effectively influence the body’s stress response and help the organism develop greater stress resistance. In Siberia, Rhodiola is referred to as the “golden root,” emphasizing its high status. In Nordic folk medicine, this herb has been used to enhance concentration and memory performance and is also said to support vitality and potency. The indigenous people of the Altai region also valued Rhodiola highly, using it especially for persistent fatigue, weakness, and to support both mental and physical strength. This knowledge was also present in German-speaking regions. Rhodiola was already mentioned as an important tonic and trusted remedy for headaches in Leonhard Fuchs’ herbal book. Rhodiola contains valuable compounds such as phenolic glycosides (e.g. salidroside and rosavin, tyrosol), phytamines, tannins, flavonoids, organic acids, phytosterols, polysaccharides, and essential oils. Rhodiola without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no preservatives, no gelatin, no added sugars, no lactose, and no gluten. Ingredients IngredientContent per daily dose Rhodiola – ground root (Rhodiola rosea) approx. 756 mg Plus 2 common and harmless cellulose-based excipients with the abbreviations MCC / HPMC for the stability of the tablets (of purely plant origin), and a very small amount (only a few thousandths by weight) of the likewise common and harmless substance magnesium stearate. Recommended use Take 2 tablets per day with sufficient liquid. Do not take both tablets at the same time but divide them (e.g. one in the morning and one in the evening) with plenty of liquid. It is generally not recommended to take them with or shortly after meals; instead, take them at least 20–30 minutes before a meal to optimize the absorption of the active compounds in the body. Notes Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place and keep out of reach of children. The recommended daily intake should not be exceeded.

Cat’s Claw Tincture (1:4) Cat’s Claw (Uncaria tomentosa, Uña de Gato) tincture made from ground root bark What is Cat’s Claw (Uncaria tomentosa)? Cat’s Claw owes its name to its appearance, as the woody vine bears thorns that closely resemble the claws of a house cat. This climbing plant is primarily found in Colombia, Ecuador, Trinidad, Venezuela, Costa Rica, and many other tropical regions. It thrives especially well in dense forests, where it climbs trees in search of sunlight and can grow to an astonishing height of up to 100 meters. Its shoots carry opposite leaves, and in the spaces between them, slightly sickle-shaped thorns appear, giving the plant its characteristic name. Following the principles of Traditional Chinese Medicine (TCM), we use only the root bark for our products, as this part is believed to hold the highest potential. Because a healthy and sustainable lifestyle is at the core of our philosophy, we always ensure the finest quality of raw materials. Cat’s Claw in Indigenous Traditions and Traditional Chinese Medicine Modern science has succeeded in identifying some of the active compounds of Cat’s Claw. In addition to flavonoids, alkaloids, and triterpenes, it contains a wide spectrum of steroids and other components. This diverse composition helps explain why Uncaria tomentosa has been used in traditional medicine for thousands of years. Its alkaloids are considered immune-modulating, triterpenes are thought to help ward off unwanted guests in the body, and flavonoids support the protection of cells against free radicals. Indigenous peoples along the Amazon make extensive use of the plant’s many active ingredients. Uncaria tomentosa is particularly valued there for its anti-inflammatory properties. Shamans and healers traditionally use Cat’s Claw to address chronic inflammation of the respiratory tract and joints. Even so-called “diseases of civilization” in the Western world are treated by Amazonian communities with Cat’s Claw — ranging from joint pain to metabolic imbalances. Even in cases of severe cellular changes, indigenous populations trust in the power of this vine. In Traditional Chinese Medicine, Cat’s Claw is used in similar ways. Experienced practitioners apply Uncaria tomentosa not only for the uses mentioned above but also for dizziness and issues related to excessively rapid blood circulation. If you are familiar with the works of Stephen Harrod Buhner, you will know that he recommends Cat’s Claw as one of the key herbs for Lyme disease protocols. Cat’s Claw is a well-established dietary supplement made from the root bark of this South American vine, native particularly to Peru. Cat’s Claw Tincture without harmful additives This dietary supplement contains no artificial colors, no flavors, no added sugars, no lactose, and no gluten. Ingredients IngredientContent per maximum daily dose Cat’s Claw root bark, alcohol extract(Uncaria tomentosa) approx. 2000 mg Extraction medium: Ethanol approx. 4 g Additionally contains traces of acetic acid from organic apple cider vinegar (under 1%) and purified water. Recommended Use The intended long-term daily dosage is 264 drops (approx. 8 ml) per day, ideally divided into 6 servings of about 44 drops each. Begin with 200 drops (just over 6 ml) per day — or about six times 33 drops — and increase gradually over several days until reaching the long-term daily dosage. Use the included pipette to count the drops. Notes Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place, protected from heat, and keep out of reach of children. Do not exceed the recommended daily intake. This tincture is naturally cloudy and should be shaken before use. Important: Contains 60% alcohol by volume. Not suitable for pregnant or breastfeeding women. If you have a current heart or circulatory condition, consult your physician before use. In general, intake should not exceed 6 consecutive months, followed by a one-month break before resuming.

Baikal Skullcap Powder Baikal Skullcap (Scutellaria baicalensis) powder made from the root What is Baikal Skullcap? Baikal skullcap (Scutellaria baicalensis) is a herbaceous plant with characteristic green leaves and purple flowers. On closer inspection, the small flowers resemble helmets from earlier times, which is reflected in the plant's common name. Its robust nature also makes the plant interesting in botanical descriptions. With a growth height of around 30 cm, Baikal skullcap has specific habitat requirements. It is associated in botanical descriptions with stony coasts, riverbanks and streams, among other habitats. Regions with harsh winters are also mentioned in descriptions of the plant. Wild forms are mainly described in China, Japan, Korea and Mongolia. These details are intended as botanical information and do not describe any health effect or specific intended use of the product. For this product, we use the roots of Baikal skullcap and process them into a finely ground powder. The root is the plant part most frequently mentioned in traditional plant descriptions. When selecting our raw materials, we focus on consistent quality, careful processing and clear, factual product communication. Baikal Skullcap in Traditional Chinese Medicine In Traditional Chinese Medicine (TCM), Baikal skullcap has been known for more than 2000 years. Experienced users in Asia traditionally value the plant for its versatile classification. In TCM, plants and foods are described according to their own culturally and historically shaped properties; Baikal skullcap is often classified there as bitter and cold. These traditional descriptions should be understood as historical and cultural context. They do not replace authorised health claims and are not intended as statements about the prevention, treatment or cure of diseases. In food and food supplement communication, factual information about the plant, plant part, dosage form and composition is therefore the main focus. In Western specialist literature, Baikal skullcap is also described with regard to its plant constituents. The root contains, among other things, flavonoids, essential oils, resins and tannins. This product description does not derive any specific health effects from these constituents. The description therefore remains informative without creating medical claims or therapeutic expectations. The finely ground powder is suitable as a botanical raw material for individual use within the respective intended product application or for further processing. Please always observe the information on the label and the instructions applicable to the specific product. Baikal skullcap is also known to many from publications by Stephen Harrod Buhner. Ingredients Baikal skullcap (Scutellaria baicalensis) roots Note We offer this powder as a botanical raw material (food-grade) without a specified intended use.

Bidens Pilosa Tincture (1:4) Bidens Pilosa "Hairy Beggarticks" Tincture – made from the leaves What is Bidens pilosa (Hairy Beggarticks)? Bidens pilosa is a South American plant now found worldwide as an invasive species. Its rapid spread is mainly due to its exceptional adaptability. The plant thrives in a variety of soils—whether sandy, loamy, dry, or depleted—and can even grow at altitudes up to 3600 meters. It is resistant to heat, drought, and severe cold spells. Bidens pilosa is a true survivor, capable of displacing other plant species—sometimes even aggressively—due to its allelopathic properties. It can reduce the presence of competing plants by up to 50% and is considered a weed in some countries. However, its potential health benefits for humans are remarkable. Its white flowers with bright orange centers are visually appealing. The plant gets its name from its seeds, which are thin, black, and equipped with a two-pronged tip. The name “Bidens” is derived from the Latin words “bi” (two) and “dens” (tooth). These seeds stick strongly and easily spread via shoes, clothing, jackets, and animals. We use only ground leaves from ecologically valuable cultivation for our products, as this ensures the highest efficacy. Bidens pilosa in Ayurveda and Traditional Chinese Medicine (TCM) Bidens pilosa has an excellent reputation in Ayurveda. Traditional Indian healers use the plant effectively to treat various ailments such as colds, coughs, fever, and wounds. It is also used to support the body's natural response to pathogens in the urinary tract. In Traditional Chinese Medicine (TCM), Bidens pilosa is considered an excellent herb for clearing heat and detoxifying the body. TCM addresses toxins produced both internally and from external sources. Therefore, the herb is used for a variety of health issues including stomach and intestinal disorders, liver problems, immune system imbalances, bronchial conditions, throat ailments, and skin issues. It is especially recommended for conditions caused by an overactive immune system or by foreign invaders. Scientists in the Western world have identified over 100 active compounds in Bidens pilosa, including flavonoids, terpenes, lipids, benzenoids, and polyacetylenes. Due to this balanced composition, Stephen Harrod Buhner describes the plant as "one of the most effective systemically acting antibiotic herbs available". Bidens Pilosa Tincture – Free from Harmful Additives This dietary supplement contains no artificial colorants, no flavorings, no added sugars, no lactose, and no gluten. Bidens Pilosa Tincture Ingredients IngredientAmount per maximum daily dose Leaves of "Hairy Beggarticks", alcohol extract(Bidens pilosa) approx. 1750 mg Black pepper – with pure piperine content of a few percent approx. 35 mg Extracting agent: Ethanol approx. 3 g Also contains traces of acetic acid from organic apple cider vinegar (less than 1%) and purified water. Recommended Usage The long-term recommended daily dose is 230 drops (approx. 7 ml), ideally divided into five servings of about 46 drops each. Initially, start with a total of 165 drops (approx. 5 ml) per day – or five servings of 33 drops – and gradually increase to the full daily dose over several days. Use the included dropper to count the drops. Important Information Dietary supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place, away from heat and out of the reach of children. Do not exceed the recommended daily intake. The tincture is naturally cloudy and should be shaken before use. Contains 50% alcohol by volume, but the daily dose includes only around 3 grams of alcohol.

Indischer Morgenstern tablets, 400 mg plant material Tablet size → 16mm * 8mm Plant material per tablet → 400mg Indischer Morgenstern (Uncaria rhynchophylla) pressed tablets made from ground plant material What is Indischer Morgenstern (Uncaria rhynchophylla)? Under the distinctive name “Indischer Morgenstern” you will find a plant with an almost prehistoric appearance at first glance. With its greenish, fleshy leaves, white spherical flowers and hook-shaped structures, Uncaria rhynchophylla has an unusual and characteristic look.Botanically, this climbing plant belongs to the group of Uncaria lianas and is mainly known in Japan and China under the name Gouteng. Indischer Morgenstern prefers densely grown places where it can climb up trees.The hook-like plant parts that help Gouteng attach itself to trees are the focus of this product. For our tablets, we use ground plant material from Indischer Morgenstern. As usual at Phönix der Lebenskraft, we focus on careful selection and processing of the raw materials. According to the product specification, all raw materials come from organic cultivation. Traditional plant knowledge and ingredient profile Indischer Morgenstern is known in traditional Chinese plant knowledge under the name Gouteng. This food supplement focuses on the selected plant parts, their processing and the practical tablet format. In the Western world, Indischer Morgenstern has received increasing attention. In botanical and plant-related literature, Uncaria rhynchophylla is described in connection with its characteristic ingredient profile. Indischer Morgenstern naturally contains various plant compounds, including hirsurin, hirsuteine, rhynchophylline, isorhynchophylline, corynoxeine, isocorynexoinm, tannins and flavonoids. Indischer Morgenstern tablets: clear formulation According to the formulation, this food supplement contains no artificial colourings, no flavourings, no preservatives and no added sugar. Indischer Morgenstern tablets ingredients IngredientContent per recommended daily intake Indischer Morgenstern - ground hook-like plant parts of the liana (Uncaria rhynchophylla) approx. 800 mg In addition, the tablets contain two cellulose-based excipients with the abbreviations MCC / HPMC for tablet stability, as well as a small amount of magnesium stearate. Indischer Morgenstern tablets recommended use The recommended daily intake is 2 (two) tablets per day with sufficient liquid, spread throughout the day. Start with a maximum of 1 tablet per day and then increase over several days up to the recommended daily intake. If you do not tolerate the product well, remain at the lower amount or discontinue use. Notes Food supplements are generally not a substitute for a varied and balanced diet and a healthy lifestyle. Store dry, protected from heat and strictly out of the reach of children. The recommended daily intake stated here should generally not be exceeded. Important: Do not take during pregnancy, breastfeeding or when taking blood-thinning medication.

Red Sage Root Tincture (1:4) Red Sage Root (Salvia miltiorrhiza, Dan Shen) tincture made from the roots What is Red Sage Root? With its orchid-like purple blossoms and peppermint-like leaves, Red Sage Root is a true feast for the eyes. But the real treasure of this traditional medicinal plant from the mint family (Lamiaceae) is hidden underground. Deep in the soil lies the thick, deep-red root of Salvia miltiorrhiza, which plays an especially important role in its native regions of China and Japan. This perennial herb prefers riverbanks and forested areas as its habitat. When its location requirements are met, Red Sage Root can reach a height of up to 80 cm. For the production of our tincture, we follow the principles of Traditional Chinese Medicine (TCM) and use only the deep-red roots. These are harvested under strict quality standards, carefully dried, finely milled, and then gently extracted with alcohol to preserve their full range of valuable compounds. One of the most important medicinal plants in TCM In Traditional Chinese Medicine, Red Sage Root holds a special place. Many Eastern physicians and therapists even consider it a universal remedy, thanks to its wide range of applications and long-standing tradition. Classified as slightly cooling and bitter, it is associated with the heart and liver meridians. Accordingly, Red Sage is mainly used to support the heart, liver, metabolism, and circulation. In Chinese folk medicine, it is also valued for joint pain, menstrual discomfort, coughs, and colds. Herbal expert Stephen Harrod Buhner attributes antioxidant and antibacterial properties to this plant and recommends Red Sage for Lyme disease and its co-infections. Red Sage Root contains valuable compounds such as triterpenes, diterpenes (tanshinones and isotanshinones), flavonoids, phenylpropanoids, tannins, steroids, lignans, and quinones. Red Sage Root Tincture without harmful additives This dietary supplement contains no artificial colorings, no flavorings, no added sugar, no lactose, and no gluten. Red Sage Root Tincture Ingredients IngredientContent per maximum daily dose Red Sage Root – roots, in alcoholic extract(Salvia miltiorrhiza, Dan Shen) approx. 2000 mg Extraction solvent: Ethanol approx. 4.1 g Also contains traces of acetic acid from organic apple cider vinegar (below 1%) and pure water. Recommended Use The long-term suggested daily dose is 258 drops (approx. 8 ml), preferably divided into three servings of about 86 drops each. Initially, start with only 75 drops (approx. 2.3 ml) per day – or three times 25 drops – and gradually increase over several days until reaching the long-term daily dose. Use the supplied pipette to count the drops. Notes Food supplements are not a substitute for a balanced and varied diet or a healthy lifestyle. Store protected from heat, in a dry place, and always out of the reach of children. The recommended daily intake should not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: Contains 65% alcohol by volume. This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; after this period, a one-month break is recommended before resuming use.

Kalmegh Powder Kalmegh (Andrographis paniculata, "King of Bitters") powder made from the ground herb What is Kalmegh? Kalmegh, also known as Andrographis paniculata, is often referred to as the "King of Bitters". This upright-growing plant, with its numerous leaves and small white flowers, may appear rather modest at first glance. While often considered a weed in Europe, it is highly valued in its native regions of South and Southeast Asia. Kalmegh thrives in warm, humid environments and would not easily adapt to our climate without human care. For our products, we use only the aerial parts of the plant, inspired by the principles of Traditional Chinese Medicine (TCM) and Ayurveda. According to these traditions, the leaves, flowers, and stems contain the plant’s greatest potential. To meet our strict purity standards, we carefully select only plants that meet our high-quality criteria. Kalmegh in Ayurveda and TCM Kalmegh is rich in a remarkable variety of compounds such as diterpenes, xanthones, and norcardioides. This explains why the "King of Bitters" is so highly valued in countries like India, Indonesia, China, and other parts of Asia. In Ayurveda, Kalmegh has been used for over 2000 years and is even mentioned in some of the oldest texts. Ayurvedic practitioners traditionally use Kalmegh for persistent coughs, colds, chronic fatigue, and digestive complaints. In Traditional Chinese Medicine, Andrographis paniculata also plays an important role in supporting the body’s defenses. It is primarily used to strengthen the lung meridians and to clear excess heat from the body. Experienced TCM practitioners also employ Kalmegh for various skin conditions. Andrographis paniculata is also known to many readers through the works of Stephen Harrod Buhner on Lyme disease. Ingredients Kalmegh (Andrographis paniculata) – whole herb Note We offer this powder as a raw plant material (food grade) without a specific intended use.

Siberian Ginseng Tablets, 350 mg active ingredient Tablet size → 16mm * 8mm Active ingredient per tablet → 350 mg Siberian Ginseng (Eleutherococcus senticosus) tablets made from ground roots What is Siberian Ginseng (Eleutherococcus senticosus)? When people hear the term Siberian ginseng, most think of true ginseng. However, these two medicinal plants are completely different and unrelated. As the name suggests, Siberian ginseng originates from Siberia and northeastern China. This traditional medicinal plant from the ivy family is also known locally as Taiga root. The green shrub can grow up to 3 meters tall. From its umbel-shaped flowers develop bluish-black, berry-like fruits. As the Latin epithet “senticosus” reveals, Siberian ginseng is “rich in thorns.” In the production of our tablets, we combine tradition with modern methods. In accordance with traditional medicine, we use only ground roots from the best cultivation. These are finely milled and gently pressed into tablets, allowing you to fully enjoy the valuable plant compounds in a practical form. The secret of the “unknown ginseng” In German-speaking regions, Siberian ginseng is known, if at all, under the name “Taiga root,” but it is still considered something of an insider’s tip. In its homeland (Siberia and China), however, Siberian ginseng has long held an established place in folk medicine. Traditional Siberian medicine uses Taiga root to help prevent colds and to strengthen general well-being. As an adaptogen, Siberian ginseng is used whenever people want to improve their resilience and be better equipped to deal with mental and physical stress. Experienced practitioners in Siberia also prescribe the root to support the musculoskeletal system, normal kidney function, as well as healthy blood sugar and blood pressure levels. Traditional Chinese Medicine (TCM) is also convinced of the benefits of Taiga root. It is assigned to the functional systems of the heart, spleen, lungs, liver, and kidneys. According to Far Eastern understanding, Taiga root strengthens the vital energy within these systems in a unique way. As in Siberian folk medicine, Eleutherococcus senticosus is also used here for persistent fatigue, exhaustion, and to support the immune system. Siberian Ginseng Tablets without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no preservatives, no gelatin, no added sugars, no lactose, no gluten. Siberian Ginseng Tablet Ingredients IngredientContent per maximum daily dose Siberian ginseng – ground root (Eleutherococcus senticosus) approx. 2800 mg Additionally, 2 common and safe cellulose excipients with the abbreviations MCC / HPMC are used for the tablet’s stability, both of purely plant origin, as well as a very small amount (only a few thousandths by weight) of the equally common and safe substance magnesium stearate. Siberian Ginseng Tablets Recommended Use The maximum daily dose is 8 (eight) tablets per day with sufficient liquid, spread throughout the day. Start with no more than 2 tablets per day and gradually increase the dosage over several days up to the maximum daily dose. If you notice any unpleasant effects, stay with the lower dosage. Notes Dietary supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake indicated here should generally not be exceeded.

Red Sage Root Powder Red Sage (Salvia miltiorrhiza) powder made from the roots What is Red Sage Root (Salvia miltiorrhiza)? Red Sage Root, a traditional medicinal plant from the mint family (Lamiaceae), presents itself with orchid-like purple blossoms and peppermint-like leaves, making it a true visual delight. Yet the real treasure of this plant lies hidden underground. Its thick, deep-red root has been highly valued for centuries in its native regions of China and Japan. Red Sage prefers riverbanks and forest habitats and can reach a height of up to 80 cm under optimal conditions. For the production of our tablets, we follow the wisdom of Traditional Chinese Medicine (TCM) and use exclusively the deep-red roots. These are harvested under strict quality standards, carefully dried, finely ground, and then gently processed into tablets. One of the most important medicinal plants in TCM In Traditional Chinese Medicine, Red Sage Root holds a prominent role and is even regarded by many Eastern physicians and therapists as a universal remedy. This reputation is rooted in its long-standing use and wide range of applications in TCM. Classified as slightly cooling and bitter, it is associated with the heart and liver meridians. Therefore, Red Sage is primarily used to support heart function, liver health, metabolism, and circulation. In Chinese folk medicine, it is also employed for joint pain, menstrual discomfort, coughs, and colds. Herbal expert Stephen Harrod Buhner attributes antioxidant and antibacterial properties to Red Sage and recommends it in connection with Lyme disease and its co-infections. Red Sage contains valuable compounds such as triterpenes, diterpenes (tanshinones and isotanshinones), flavonoids, phenylpropanoids, tannins, steroids, lignans, and quinones. Ingredients Red Sage Root (Salvia miltiorrhiza) from the roots Note We offer this powder as a raw plant material (food-grade quality) without any intended use.

Ginseng Pulver Ginseng (Panax Ginseng) Pulver hergestellt aus den Wurzeln Was ist Ginseng? Ginseng ist auch hierzulande längst kein unbeschriebenes Blatt mehr. Auch wenn die bewährte Heilpflanze noch immer nicht das Ansehen genießt, dass ihr gebührt, werden in der traditionellen chinesischen Medizin ihre Wurzeln nämlich seit über 4700 Jahren erfolgreich genutzt. Entdeckt wurde das „königliche Kraut“ vom damaligen chinesischen Kaiser Shen Nung und seinen Ärzten. Sie waren überzeugt, dass die Wurzel ein Allesheiler ist. Dies erklärt auch den griechischen Pflanzennamen Panax Ginseng – einer Ableitung von „Panacea“ (die alles heilende Göttin).Da Ginseng schon zur damaligen Zeit selten zu finden war, galten die Wurzeln kurzerhand als Geschenk der Götter, das lediglich dem Kaiserhaus vorbehalten war. Das einfache Volk kam vorerst nicht in den Genuss „des regenerierenden Elixiers“.Zu finden ist die mehrjährige Pflanze übrigens nicht nur in China, sondern auch in Korea und Sibirien. Das Araliengewächs bevorzugt dabei Misch- und sommergrüne Laubwälder. Die Wuchshöhe variiert zwischen 30 und 60 cm. Zu erkennen ist die Heilpflanze an ihren doldigen Blütenständen, an denen weißlich-grüne Blüten wachsen. Für medizinische Zwecke wird allerdings lediglich der Wurzelstock mit seinen spindelförmigen oder zylindrischen Wurzeln genutzt.Der Wildbestand des Ginsengs ist inzwischen leider noch mehr zurückgegangen. Angesichts dessen verwenden wir für die Herstellung unserer Tinktur ausschließlich Wurzeln aus kontrolliertem Anbau, um Ressourcen zu schonen.Die natürlich angebauten Gisengwurzeln werden nach strengen Qualitätskriterien geerntet, sorgfältig getrocknet und mit Alkohol extrahiert. Heraus kommt eine absolut reine Tinktur, die unserem hohen Qualitätsanspruch gerecht wird. Wertvoller als Gold In der chinesischen Volksheilkunde galt Ginseng nicht aufgrund des geringen Bestandes als unglaublich wertvoll. Auch seine Eigenschaften macht die Heilpflanze in der TCM so beliebt. Bis zum heutigen Tag gilt die Wurzel als Sinnbild für ein langes und glückliches Leben. Nicht nur chinesische Therapeuten, sondern auch die Bevölkerung ist überzeugt: Ginseng ermöglicht körperliche, geistige und emotionale Beweglichkeit bis ins hohe Alter. Doch nicht nur als prophylaktisches Mittel wird die Heilpflanze in Fernost genutzt. Auch bei emotionaler Verstimmung, Konzentrationsproblemen, Ängsten, chronischem Husten und Schnupfen kommt die Wurzel zum Einsatz. Inzwischen weiß übrigens auch unsere westliche Wissenschaft, dass Ginseng viele Besonderheiten besitzt. Als sogenanntes Adaptogen wirkt es ausgleichend auf Körper, Seele und Geist. Adaptogene sind nämlich dazu in der Lage, in den Stresskreislauf einzugreifen und seine Auswirkungen auf körperlicher und emotionaler Ebene auszugleichen. Das Tolle an diesen „Ausgleichspflanzen“ ist ihre Fähigkeit, auch bei zu wenig innerem Antrieb aktiv zu werden. Wir Menschen kippen ja gerne einmal in das eine oder andere Extrem: Entweder treiben wir uns selbst zu extremen Höchstleistungen an oder wir ziehen uns in unser Schneckenhaus zurück. In beiden Fällen gilt Ginseng in der TCM als wirksames Elixier. Im Übrigen hat die Wurzel (laut der TCM) auch einen positiven Einfluss auf die Milz-, Lungen- und Nierenmeridiane. Ginseng enthält wertvolle Inhaltsstoffe, wie:Ginsenoide (vorwiegend Rb 0, Rb1, Rb2, Rc, Rd, Rg1), Peptidoglykane, ätherische Öle, Fettsäuren, Phytosterole, Aminosäuren, Vitamine, Mineralstoffe Inhaltsstoffe Ginseng (Panax Ginseng), Wurzeln Hinweis Wir bieten das Pulver als pflanzlichen Rohstoff (in Lebensmittelqualität) ohne Zweckbestimmung an.

Cat’s Claw Tablets, 300 mg active ingredient Cat’s Claw (Uncaria tomentosa, Uña de Gato) tablets made from ground root bark Tablet size → 16 mm * 8 mm Active ingredient per tablet → 300 mg What is Cat’s Claw (Uncaria tomentosa)? Cat’s Claw owes its name to its appearance. On closer inspection, this woody climbing vine bears curved thorns that strongly resemble the claws of a house cat. It is mainly found in Colombia, Ecuador, Trinidad, Venezuela, Costa Rica, and other tropical regions. In its native habitat, Cat’s Claw thrives in dense forest undergrowth. Seeking sunlight, it climbs trees and can reach an astonishing height of up to 100 meters. Along its shoots grow opposite leaves, and between them slightly sickle-shaped thorns emerge, giving the plant its distinctive name. In line with Traditional Chinese Medicine (TCM), we use exclusively the root bark in our products, as this is considered to hold the highest potential. Since a healthy and sustainable lifestyle is central to our philosophy, we always ensure premium quality raw materials. Cat’s Claw in Indigenous Traditions and TCM Modern science has identified some of the key constituents of Cat’s Claw. Alongside flavonoids, alkaloids, and triterpenes, it also contains a wide range of steroids and other compounds. This diverse phytochemical profile helps explain why Uncaria tomentosa has been used in traditional medicine for thousands of years. Its alkaloids are thought to support immune modulation, triterpenes may help defend the body against unwanted intruders, and flavonoids are known to protect cells from oxidative stress. Indigenous peoples of the Amazon rainforest have long used Cat’s Claw for its broad spectrum of applications. It is particularly valued for its anti-inflammatory properties and is traditionally used to relieve chronic respiratory and joint inflammation. Even so-called “diseases of civilization” in the Western world — from aching joints to metabolic imbalances — are often addressed with Cat’s Claw. Some communities even rely on it in cases of severe cellular changes. In Traditional Chinese Medicine, Cat’s Claw is applied in similar ways. Practitioners use it not only for the indications mentioned above but also for dizziness and circulatory imbalances. If you are familiar with the works of Stephen Harrod Buhner, you will know that he highlights Cat’s Claw as a core remedy in Lyme disease protocols. Cat’s Claw is a well-established dietary supplement made from the root bark of this South American climbing vine, native particularly to Peru. Cat’s Claw tablets without harmful additives This dietary supplement contains no artificial colors, no flavors, no preservatives, no gelatin, no added sugars, no lactose, and no gluten. Ingredients IngredientContent per maximum daily doseInfo Cat’s Claw root bark(Uncaria tomentosa) approx. 2100 mg Organic raw material Additionally contains 2 common and safe cellulose-based excipients (MCC / HPMC) for tablet stability, both of purely plant origin, and a very small amount (only a few thousandths by weight) of the widely used and safe substance magnesium stearate. Recommended Use Take 7 (seven) tablets daily with sufficient liquid, divided throughout the day. Notes Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Store in a cool, dry place, protected from heat, and keep out of reach of children. Do not exceed the recommended daily intake. Important: Not suitable for pregnant or breastfeeding women! If you have been diagnosed with a heart or circulatory condition, please consult your physician before use. In general, intake should not exceed 6 consecutive months, followed by at least a one-month break before resuming.

Siberian Ginseng Alcohol-Free Tincture (1:4) Siberian Ginseng (Eleutherococcus senticosus) tincture – made from ground roots What is Siberian Ginseng (Eleutherococcus senticosus)? Siberian ginseng is often mistakenly associated with true ginseng, although both medicinal plants are completely different and unrelated. As the name suggests, Siberian ginseng originally comes from Siberia and northeastern China. This traditional medicinal plant from the ivy family is also known as Taiga root. The green shrub can grow up to 3 meters tall and bears bluish-black, berry-like fruits that develop from umbel-shaped flowers. The Latin epithet “senticosus” indicates that Siberian ginseng is “rich in thorns.” In the production of our tablets, we combine tradition with modern methods. In line with traditional medicine, we use only ground roots from premium cultivation. These are finely milled and gently pressed into tablets, allowing you to optimally benefit from the valuable components in a practical form. The secret of the “unknown ginseng” In German-speaking regions, Siberian ginseng is known, if at all, under the name “Taiga root” and is still considered something of an insider’s tip. In its homeland, especially in Siberia and China, however, Siberian ginseng has long secured a place in traditional folk medicine. Siberian folk medicine uses Taiga root to help prevent colds and to strengthen general well-being. As an adaptogen, Siberian ginseng is used to enhance resilience, helping people better cope with mental and physical stress. Experienced practitioners in Siberia also prescribe the root to support the musculoskeletal system, normal kidney function, as well as healthy blood sugar and blood pressure levels. Traditional Chinese Medicine (TCM) is also convinced of the benefits of Taiga root. It assigns it to the functional systems of the heart, spleen, lungs, liver, and kidneys. According to Far Eastern understanding, Taiga root strengthens the life energy within these systems in a unique way. Similar to Siberian folk medicine, Eleutherococcus senticosus is also used here for persistent fatigue, exhaustion, and to support the immune system. Siberian Ginseng Glycerin Tincture without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no added sugars, no lactose, no gluten. Siberian Ginseng Tincture Ingredients IngredientContent per maximum daily dose Siberian ginseng – ground root (Eleutherococcus senticosus) approx. 2800 mg Solvent: plant-based glycerin approx. 12 g Additionally, traces of acetic acid from organic apple vinegar (less than 1%) and pure water are present. Siberian Ginseng Tincture Recommended Use The intended long-term daily dose is approx. 16 milliliters per day, ideally divided into two servings.Initially, begin with a total of approx. 8 milliliters per day and then gradually increase over several days to the long-term daily dose.Use the supplied measuring cup to measure the recommended amount. Notes Dietary supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake indicated here should generally not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; afterwards, a one-month break before continued use is advisable.

Licorice Root Alcohol-Free Tincture (1:4) Licorice (Glycyrrhiza glabra) tincture – made from the ground root What is Licorice? Licorice, a plant from the legume family, is distinguished by its characteristic blossoms, which can range in color from white to bluish-violet. Originally found as a wild plant across Europe, North Africa, Asia, Australia, and both North and South America, licorice prefers loose, humus-rich soil and thrives particularly well in sunny locations. Under optimal conditions, it can grow up to two meters tall and one meter wide. Its robust, fleshy roots penetrate the soil up to one meter deep, while rhizomes spread outward as far as eight meters. Our products are made exclusively from licorice roots, as they contain the broadest spectrum of active compounds. We place the highest importance on purity and sustainability in our raw materials. The long tradition of this healing plant As early as ancient Egypt, licorice was revered and used as a healing plant. Theophrastus of Eresos, in 350 BC, described its remarkable effects on the upper respiratory tract, noting that licorice was effective for conditions ranging from persistent cough to chronic bronchial hypersensitivity. Indigenous peoples of the Americas also appreciated the many benefits of licorice. They used it not only as a sweetener but also valued its roots as a tonic. Licorice was particularly relied upon for digestive issues, toothaches, sore throats, and stomach or intestinal discomfort. For around 3,000 years, licorice has also been used in Traditional Chinese Medicine. Known as Gan Cao, the sweet roots are primarily employed to strengthen Qi – the life energy that is believed to flow harmoniously through the body. In Ayurveda, licorice root is highly regarded for its cooling and revitalizing properties. Practitioners use it to combat fatigue and to restore balance in the body’s energy centers, with particular influence on the liver, bladder, and lung energies. In the Western world, licorice is best known as the base for licorice candy. Today, its compounds are well-studied, revealing its unique composition. The roots are rich in triterpenoid saponins and contain high concentrations of glycyrrhizin – a natural compound believed to have anti-inflammatory and protective effects, especially for mucous membranes. Other constituents include flavonoids and coumarin. Flavonoids are antioxidants that help the body defend itself, while coumarin is regarded as calming, antispasmodic, and anti-inflammatory. Many people also know licorice from the book “Herbal Antivirals” by Stephen Harrod Buhner. Licorice Glycerin Tincture without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no added sugars, no lactose, no gluten. Licorice Tincture Ingredients IngredientContent per maximum daily dose Licorice – dried root (Glycyrrhiza glabra) approx. 2100 mg Solvent: plant-based glycerin approx. 9 g Additionally, traces of acetic acid from organic apple vinegar (less than 1%) and pure water are present. Licorice Tincture Recommended Use The intended long-term daily dose is approx. 12 milliliters per day, ideally divided into two servings.Initially, begin with a total of approx. 6 milliliters per day and then gradually increase over several days to the long-term daily dose.Use the supplied measuring cup to measure the recommended amount. Notes Dietary supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake indicated here should generally not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; afterwards, a one-month break before continued use is advisable.

Kalmegh Tincture (1:4) Kalmegh Tincture (Andrographis paniculata, "King of Bitters") – made from the ground herb What is Kalmegh? Kalmegh, known as the "King of Bitters," is botanically classified as Andrographis paniculata. This upright-growing plant, with its countless leaves and small white flowers, may appear rather modest at first sight. To many in the West, the bushy herb resembles a weed. However, in its native regions of South and Southeast Asia, it is highly valued. The "King of Bitters" thrives in warm, humid climates and would not feel at home in our latitudes. Inspired by the traditions of TCM and Ayurveda, we use only the aerial parts of the plant for our products. According to Eastern medicine, the leaves, flowers, and stems contain the greatest potential. In keeping with our strict purity standards, we select only plants that meet our high-quality criteria. Kalmegh in Ayurveda and TCM Kalmegh contains an impressive range of active compounds such as diterpenes, xanthones, and norcardioides. These unique chemical substances explain why the "King of Bitters" is so highly respected in India, Indonesia, China, and many other Asian countries. In Ayurveda, Kalmegh has been used successfully for over 2000 years and is even mentioned in some of the oldest texts. Ayurvedic practitioners traditionally use Kalmegh for persistent coughs, colds, chronic fatigue, and digestive complaints. In Traditional Chinese Medicine, Andrographis paniculata also plays an important role in strengthening the body’s defenses. It is primarily used to support the lung meridians and to reduce internal heat. TCM doctors and practitioners also apply Kalmegh in the treatment of various skin conditions. Andrographis paniculata is also familiar to many through the works of Stephen Harrod Buhner on Lyme disease. Kalmegh Tincture without unnecessary additives This dietary supplement contains no artificial colors, no flavorings, no preservatives, no gelatin, no added sugar, no lactose, and no gluten. Kalmegh Tincture Ingredients IngredientContent per maximum daily dose Ground herb of Kalmegh, alcohol extract(Andrographis paniculata) approx. 1900 mg Extracting agent: ethanol approx. 4.5 g Additionally contains traces of acetic acid from organic apple cider vinegar (under 1%) and pure water. Kalmegh Tincture Recommended Use The long-term intended daily dose is 250 drops (approx. 7.6 ml) per day, best divided into five servings of about 50 drops each. Start with a total of 125 drops (approx. 3.9 ml) per day – or five servings of 25 drops – and gradually increase over several days until reaching the long-term daily dose. If higher doses taste too bitter, remain at the lower daily dose. Use the included pipette to count the drops. Notes Food supplements are not a substitute for a balanced and varied diet or a healthy lifestyle. Store in a cool, dry place, protected from heat, and always out of the reach of children. The recommended daily intake should not be exceeded. The tincture is naturally cloudy and should be shaken before use. Due to its strong bitterness, it is recommended to dilute the drops in fruit juice or another pleasant-tasting beverage. Important: Contains 70% alcohol by volume. – Not suitable for pregnant or breastfeeding women, or for those trying to conceive! – Not suitable for individuals with allergies or inflammatory skin conditions! If allergic reactions occur, discontinue use immediately. In general, intake should not exceed 2 consecutive months; afterwards, a one-month break is recommended before continuing.