Siberian Ginseng Tablets, 350 mg active ingredient Tablet size → 16mm * 8mm Active ingredient per tablet → 350 mg Siberian Ginseng (Eleutherococcus senticosus) tablets made from ground roots What is Siberian Ginseng (Eleutherococcus senticosus)? When people hear the term Siberian ginseng, most think of true ginseng. However, these two medicinal plants are completely different and unrelated. As the name suggests, Siberian ginseng originates from Siberia and northeastern China. This traditional medicinal plant from the ivy family is also known locally as Taiga root. The green shrub can grow up to 3 meters tall. From its umbel-shaped flowers develop bluish-black, berry-like fruits. As the Latin epithet “senticosus” reveals, Siberian ginseng is “rich in thorns.” In the production of our tablets, we combine tradition with modern methods. In accordance with traditional medicine, we use only ground roots from the best cultivation. These are finely milled and gently pressed into tablets, allowing you to fully enjoy the valuable plant compounds in a practical form. The secret of the “unknown ginseng” In German-speaking regions, Siberian ginseng is known, if at all, under the name “Taiga root,” but it is still considered something of an insider’s tip. In its homeland (Siberia and China), however, Siberian ginseng has long held an established place in folk medicine. Traditional Siberian medicine uses Taiga root to help prevent colds and to strengthen general well-being. As an adaptogen, Siberian ginseng is used whenever people want to improve their resilience and be better equipped to deal with mental and physical stress. Experienced practitioners in Siberia also prescribe the root to support the musculoskeletal system, normal kidney function, as well as healthy blood sugar and blood pressure levels. Traditional Chinese Medicine (TCM) is also convinced of the benefits of Taiga root. It is assigned to the functional systems of the heart, spleen, lungs, liver, and kidneys. According to Far Eastern understanding, Taiga root strengthens the vital energy within these systems in a unique way. As in Siberian folk medicine, Eleutherococcus senticosus is also used here for persistent fatigue, exhaustion, and to support the immune system. Siberian Ginseng Tablets without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no preservatives, no gelatin, no added sugars, no lactose, no gluten. Siberian Ginseng Tablet Ingredients IngredientContent per maximum daily dose Siberian ginseng – ground root (Eleutherococcus senticosus) approx. 2800 mg Additionally, 2 common and safe cellulose excipients with the abbreviations MCC / HPMC are used for the tablet’s stability, both of purely plant origin, as well as a very small amount (only a few thousandths by weight) of the equally common and safe substance magnesium stearate. Siberian Ginseng Tablets Recommended Use The maximum daily dose is 8 (eight) tablets per day with sufficient liquid, spread throughout the day. Start with no more than 2 tablets per day and gradually increase the dosage over several days up to the maximum daily dose. If you notice any unpleasant effects, stay with the lower dosage. Notes Dietary supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake indicated here should generally not be exceeded.

Siberian Ginseng Powder Siberian Ginseng (Eleutherococcus senticosus) powder made from the roots What is Siberian Ginseng (Eleutherococcus senticosus)? When hearing the term Siberian Ginseng, most people think of true ginseng. However, the two medicinal plants are entirely different and not related botanically. As its name suggests, Siberian Ginseng is originally native to Siberia and Northeast China. This traditional medicinal plant belongs to the ivy family and is also commonly known as Eleuthero or Taiga Root. The green shrub can reach a height of up to 3 meters. From its umbel-like flowers develop bluish-black, berry-like fruits. As its Latin epithet “senticosus” reveals, Siberian Ginseng is “rich in thorns.” For the production of our tablets, we combine tradition with modern processing. Following traditional herbal knowledge, we use only finely ground roots from premium cultivation. These are carefully milled and gently pressed into tablets. In this way, you receive all the valuable constituents of the root in a convenient form. The secret of the “unknown ginseng” In German-speaking countries, Siberian Ginseng is known, if at all, under the name “Taiga Root” (Taigawurzel) and is still considered something of a hidden gem. In its native regions of Siberia and China, however, it has long held a firm place in traditional folk medicine. There, Taiga Root has traditionally been used to support the body in resisting colds and to strengthen general wellbeing. As a so-called adaptogen, Siberian Ginseng is used whenever people seek to improve their resilience and cope better with physical and mental stress. Experienced therapists in Siberia also recommend the root to support the musculoskeletal system, normal kidney function, healthy blood sugar levels, and balanced blood pressure. Traditional Chinese Medicine (TCM) is also convinced of its benefits. In TCM, Eleuthero is associated with the functional systems of the heart, spleen, lungs, liver, and kidneys. According to Eastern philosophy, Taiga Root strengthens vital energy (Qi) within these organ systems in a unique way. Just as in Siberian folk medicine, Eleutherococcus senticosus is also used in TCM for persistent fatigue, exhaustion, and to support the immune system. Ingredients Siberian Ginseng (Eleutherococcus senticosus), roots Note We offer this powder as a botanical raw material (food-grade quality) without any intended use.

Siberian Ginseng Tincture (1:4) Siberian Ginseng (Eleutherococcus senticosus) tincture made from the roots What is Siberian Ginseng (Eleutherococcus senticosus)? When people hear the term Siberian ginseng, most think of true ginseng. However, these two medicinal plants are completely different and unrelated. As its name suggests, Siberian ginseng originates from Siberia and northeastern China. This traditional medicinal plant from the ivy family is also known locally as Taiga root. The green shrub can reach a height of up to 3 meters. From its umbel-shaped flowers develop bluish-black, berry-like fruits. As the Latin species name “senticosus” indicates, Siberian ginseng is “rich in thorns.” In the production of our tablets, we combine tradition with modern methods. In accordance with traditional medicine, we use only ground roots from the best cultivation. These are finely milled and gently pressed into tablets. This way, you enjoy the valuable components of the plant in a practical form. The secret of the “unknown ginseng” In German-speaking countries, Siberian ginseng is known, if at all, under the name “Taiga root,” but it is still considered something of an insider’s tip. In its homeland (Siberia and China), however, Siberian ginseng has long had a firm place in folk medicine. Traditional Siberian medicine uses Taiga root to help prevent colds and to strengthen general well-being. As an adaptogen, Siberian ginseng is used whenever people wish to enhance their resilience in order to be better prepared for mental and physical stress. Experienced practitioners in Siberia also prescribe the root to support the musculoskeletal system, normal kidney function, as well as normal blood sugar and blood pressure levels. Traditional Chinese Medicine (TCM) is also convinced of the benefits of Taiga root. It is assigned to the functional systems of the heart, spleen, lungs, liver, and kidneys. According to Far Eastern understanding, Taiga root strengthens the vital energy within these systems in a unique way. Just as in Siberian folk medicine, Eleutherococcus senticosus is also used here for persistent fatigue, exhaustion, and to support the immune system. Siberian Ginseng Tincture without questionable additives This dietary supplement contains no artificial coloring, no flavoring, no added sugars, no lactose, no gluten. Siberian Ginseng Tincture Ingredients IngredientContent per maximum daily dose Siberian ginseng – roots, in alcoholic extract(Eleutherococcus senticosus) approx. 2000 mg Solvent ethanol approx. 4.1 g  Additionally, traces of acetic acid from organic apple vinegar (less than 1%) and pure water are present. Siberian Ginseng Tincture Recommended Use The intended long-term daily dose is 258 drops (approx. 8 ml) per day, ideally divided into three servings of about 86 drops each. Initially, begin with a total of only 75 drops (approx. 2.3 ml) per day – or three times 25 drops – and then gradually increase over several days to the long-term daily dose. Use the supplied pipette to count the drops. Notes Dietary supplements are generally not a substitute for a balanced and varied diet and a healthy lifestyle. Store protected from heat, in a dry place, and always out of reach of children. The recommended daily intake indicated here should generally not be exceeded. The tincture is naturally cloudy and should be shaken before use. Important: Contains 65% alcohol by volume. This product is not suitable for pregnant or breastfeeding women. In general, intake should not exceed 3 consecutive months; afterwards, a one-month break before continued use is advisable.