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Stephania (Stephania tetranda) - alcohol-free tincture

Product information "Stephania (Stephania tetranda) - alcohol-free tincture"

Stephania alcohol-free tincture (1 : 4)

Stephania (Stephania tetrandra) tincture - made from the dried root

What is Stephania?

Stephania Tetrandra is an evergreen climbing plant originally native to Taiwan and southern China. It grows particularly well along village and roadside areas. Under favourable conditions, it can reach heights of up to 3 metres. With its green leaves arranged spirally along the stems, it is somewhat reminiscent of common ivy.

For our products, we use only the roots of Stephania Tetrandra, as they naturally contain characteristic plant compounds. As expected from Phönix der Lebenskraft, quality and careful processing come first.

A true insider tip

Stephania Tetrandra is known in traditional Chinese herbal practice under the name Han Fang Ji. As is common in Chinese herbal practice, plants are assigned certain traditional properties. Stephania Tetrandra is traditionally described as bitter and cold. These statements refer to the traditional classification of the plant and are not intended as a promise of effect for the food supplement.

What are the constituents of Stephania Tetrandra? Although not all components have been fully described, the roots contain various plant-typical groups of compounds such as flavonoids, alkaloids and tetrandrine. Flavonoids are secondary plant compounds that occur naturally in many plants. Tetrandrine is considered a characteristic constituent of Stephania root.

You may also be familiar with the plant from the books of Stephen Harrod Buhner.

Stephania glycerin tincture with vegetable glycerin

This food supplement contains no added artificial colourings, flavourings or sugar.

Stephania tincture ingredients

IngredientContent per recommended daily intake
Extract from dried Stephania tetrandra root made from approx. 1800 mg dried root
Extraction medium: vegetable glycerin approx. 8 g

In addition, there are traces of acetic acid from organic apple cider vinegar (less than 1%) and water.

Stephania tincture recommended intake

The recommended daily intake is approx. 10 millilitres per day, ideally divided into two servings.

Start with a total of approx. 5 millilitres per day and then increase over several days up to the recommended daily intake.

Use the measuring cup provided to measure the recommended amount.

Notes

Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Store away from heat, in a dry place and out of the reach of children. Do not exceed the recommended daily intake.

The tincture is naturally cloudy and must be shaken before use.

Important: This product is not suitable for pregnant or breastfeeding women. In general, use for longer than 3 consecutive months is not recommended; after that, a one-month break before renewed use is advisable.

Eigenschaften: ✔ Glutenfrei, ✔ Laktosefrei, ✔ Vegan, ✔ ohne Farbstoffzusatz, ✔ ohne Zuckerzusatz

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