Teasel Tincture (1:4)

Wild Teasel (Dipsacus fullonum) tincture made from the ground root

What is Wild Teasel? (Dipsacus fullonum)

Although wild teasel, with its spiny flower heads, strongly resembles a thistle, botanically it belongs to a completely different plant family. Its botanical name comes from the Greek word “dipsa,” meaning “thirst.” Wild teasel can actually quench the thirst of animals and humans by collecting rainwater in its funnel-shaped leaves and carefully storing it for wildlife and travelers alike.

The name “wild teasel” also has medieval origins. At that time, the dried flower heads were harvested and used to comb wool before spinning – a process known as “carding.”

This biennial plant can reach a height of up to two meters and is found in many parts of Europe, Asia, and North Africa. In its first year, it produces only a rosette of leaves. In the second year, a spiny stem emerges, bearing upright flower heads that can reach up to 8 cm in length. At first glance, the blooms may appear unimpressive, as the tiny violet flowers never open all at once. Instead, they bloom in circular patterns, creating a moving ring across the flower head – reminiscent of migrating circular skin patterns in humans.

We care equally about the health of people and the environment. That is why we emphasize sustainability and process only teasel roots that meet our high quality standards.

Wild Teasel in Folk Medicine

In Traditional Chinese Medicine (TCM), wild teasel has been successfully used for more than 2,000 years. According to experienced practitioners, the root is classified as cooling and associated with the liver and kidney meridians. This cooling property is believed to help dispel heat from the body and address the underlying causes of imbalance. Teasel is therefore used to support the immune system and for skin-related concerns. In addition, TCM values teasel for dispelling “wind, cold, and dampness,” which are believed to contribute to joint discomfort. According to skilled practitioners, teasel may help provide relief in such cases. It is also said to influence Qi, the body’s vital energy, by harmonizing digestive juices.

According to ethnobotanist Dr. Wolf-Dieter Storl, wild teasel is not only a healing plant but could even be seen as a “magical plant” due to its potential supportive role in Lyme disease. In the Middle Ages, people relied on the so-called doctrine of signatures, which suggested that the appearance of a plant could indicate its medicinal use. In this context, the circular blooming pattern of teasel flowers resembles the ring-shaped rash characteristic of Lyme disease.

What’s inside?

Not all of the valuable compounds of wild teasel have been fully identified. However, it is now known that the plant contains:

• Bitter compounds – stimulate digestive juices
• Saponins – considered soothing to inflammation, supportive of the immune system, and protective of the cardiovascular system
• Phenols – highly effective antioxidants that may slow aging and help keep inflammation under control

Teasel Tincture without harmful additives

This dietary supplement contains no artificial coloring, no flavorings, no added sugar, no lactose, and no gluten.

Teasel Tincture Ingredients

Additionally contains only pure water.

Recommended Use

The intended long-term daily dosage is 40 drops (approx. 1.2 ml) per day, ideally divided into three servings of about 13 drops each. Begin with only 9 drops (approx. 0.3 ml) per day – or three times 3 drops – and gradually increase over two weeks until reaching the full daily dosage. Use the provided pipette to count the drops.

Notes

Dietary supplements are not a substitute for a balanced and varied diet or a healthy lifestyle. Store in a cool, dry place, away from heat and out of the reach of children. Do not exceed the stated recommended daily intake.

The tincture is naturally cloudy and should be shaken before use.

Contains 45% alcohol by volume, though with a low daily dosage amount of only approx. 0.5 g.